The baked eggs was too salty for me but the pasta was good :)
💸: $18
💬: SOOOOOLID FRENCH TOAST
If you love french toasts, you've got to try the one here
Truffle fries. Loaded with truffle oil, cheese and shoestring fries are always my preferred choice so yay!
Mentaiko mac n cheese. Overall tasted like what it should and the bits of prawns found in the dish added a good crunch. The macaroni was a tad too hard though.
Rating: 4/5
#eatwithnchenggg
Scrambled eggs with shredded crab meat, topped with feta cheese, furikake and ebiko - a lovely combination. This sat atop a slice of sourdough toast that was alright. Not too bad a dish, worth a try especially if you like crab.
Corn fritters were chewy and sweet, went well with the saltiness from the grilled halloumi. It came with baby spinach underneath, as well as poached eggs, tomato salsa, and hummus on the side.
Pretty nice brunch item with lots of tastes and things going on on the plate - it was fun to mix and match and find out for yourself which combination you liked best.
this was a generous portion that took pretty long for 2 people to finish! i saw many tables around us getting this as well so truffle fries is really a staple in every cafe hopping adventure 🍟