121 Hougang Avenue 1
#01-1348
Singapore 530121
Thursday:
11:30am - 04:00pm
05:30pm - 10:00pm
[burpple beyond 1 for 1]
i feel like πππ π½π§πͺπ£ππ π½πͺπ§π [$17.9] was pretty average. the chicken cutlets were crispy but a little dry, and i felt that the pairing of the cutlets with bbq mayo was pretty mediocre. the cajun spiced scrambled eggs were a little overcooked too.
ig | @hooyeats
Do yourself a favour and order this. Smoked salmon, wonderfully runny egg yolk, tze char oats with the salted egg sauce with a majorly crispy croissant top. It's really like having the zi char prawns with oat topped with salted egg sauce. Salad comes with a zesty sauce and sausage juicy yet not too salty.
The carbonara is really good but quite sickening towards the end while the laksa pasta was too spicy for our liking
πΌ Croissant Dirty Norwegian
salted egg sauce (v good!) on poached eggs on croissant. super eggy HAHAHA and new texture bc of the oats added.!!!
π½ Chilli Crab Pasta
gave lots of crab meat!!! but pasta sauce doesnβt rly give chili crab taste and pasta was slightly undercooked.
π₯° no service charge/gst!!!!
Salmon Croissant was decent, I liked how crispy one part of the croissant is and salmon didn't taste fishy. Fling pasta is a definite go-to! The sauce is light and goes well with the pasta. It might get abit gelat if you were to eat alone though, so its good to share.
Decent chilli crab pasta emulating the taste of 'chilli crab'. The egg topping could be tastier...