Food Republic (BreadTalk IHQ)

Juicy chicken glazed in sweet-savoury teriyaki sauce, served sizzling hot with sautéed veggies on the side. It’s is tender, flavourful and nicely charred. The rice helped balance out the richness and the crunchy cabbage salad added a refreshing bite. Miso soup and watermelon slice rounded out the set perfectly 》$8.90

Sizzling plate came in hot and tender pork coated in bold, tangy kimchi sauce that packs a punch. Enjoyed it straight off the hotplate and the rice really helped balance out the strong flavours. Miso soup and crunchy cabbage salad kept things light. The watermelon slice at the end was a refreshing finish 》$9.90

📍PepperGrill

Looked great, came with rice, soup and sides. Pork was tender but the sauce leaned way more sweet than spicy. Was hoping for a bit more heat to balance things out.

Found it a little too sweet for my taste. Not bad overall, but I’d prefer something with more kick 》$9.90

📍Seoul Taste

Broth was rich and spicy with that deep kimchi tang. Pork belly slices were tender with tofu, enoki and some sides to round it out. A good choice when I crave for something hearty and warming 》$9.90

📍Seoul Taste

Formosa Delights is quite dependable for handmade noodles lah. The meat and the noodles were both acceptable, but nothing memorable.

Hakka style.
客家擂茶
Handcrafted assembly with different ingredients which is prepared separately.
Add the green tea, stir and enjoy.
Not bad indeed.