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From the Burpple community

This was actually my favourite dishπŸ₯° The chicken was fried till perfection, its exterior crisp and having this wonderful caramelised texture and the sauce clung on really well to the chicken. The sauce was amazing?? Tasted a little of salted egg (but there's none involved) and also a little of curry?πŸ€”πŸ€” Not sure what kind of sorcery is this but it sure tasted super good and addictive! Even when the dish was left out on the table for about an hour(?) it still tasted good

Its recommended to call in advance, or go early if you want a go at their signature curry assam fish head. Only available at their vivocity outlet, its not hard to understand why this is labelled as one of the must-tries. If you've tried their curry chicken before, you'll notice a difference between the types of curry, with this having an appetising sourish tang, and the other having a sweeter, heavier flavour.

I love how they definitely don't skimp on the ingredients either- both quantity and quality. The generously portioned fish head tasted fresh and tender, and the flavour of the curry was absorbed really well, especially by the assortment of vegetables (eggplants, lady fingers, tomatoes & more) and the beancurd skin which was super addictive πŸ₯°

If you're at Fu Xiang and you don't give their curry a try, you're doing things all wrong πŸ˜‚ I love how flavourful the curry is, and the consistency of the curry was just thick enough. The curry is perfect for drizzling atop a bowl of white rice, but i'm a bread lover so i would say its perfect for mopping up with some bread πŸ˜› Would love to try their bread bowl (the curry is served in it) which is only available in limited portions of 15 daily

My favourite dish here is the new Sambal Crispy Pork Belly ($6.90). Think spicy chilli flakes on top of slices of pork belly; perfect combination!

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The Chicken Biscuit Curry ($6.80) is an ingenious pairing if you ask me. The fragrance of Fu Xiang’s signature curry paired with the crisp of the tender and juicy chicken biscuit makes me clamour for another bowl of rice!

Are you like me, always itching for a nibble when you settle down at a restaurant or eatery? πŸ™‹πŸ»β€β™‚οΈπŸ™‹πŸ»β€β™€οΈ If you answered yes, Fu Xiang Signatures will wow you with their new Crispy Sambal Chicken SKIN ($5.90)! 😍😍😍
I have noted a few new chicken skin snacks of late & am glad that they have brought them to the table, piping hot! πŸ”₯
Featuring sizeable chicken skin deep-fried to the perfect crisp, topped with their FIERY signature sambal chilli 🌢🌢🌢 that isn't for the faint-hearted, this dish just screams SHIOK! βœ”
Warning, this can be really ADDICTIVE! I simply couldn’t stop munching! πŸ˜‹πŸ˜‹πŸ˜‹ Exclusively available at @fuxiangsignatures Jewel outlet! πŸ‘ŒπŸ»