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Texture's not as dense and creamy as Pidapipo or Messina, but the flavours are 👌🏻👍🏻❤️ Cardamom & Roasted Pistachio was a breath of fresh air, Yogurt with Sour Cherry was refreshingly tangy, but the surprising winner was the Lemon Sorbetti. A tad icey, but the zingy sorbet was really all rounded and mellow, allowing the fruit to shine while taking away that sharp edge citrus flavours often have. With other flavours like Ricotta & Olive Oil, it's definitely a spot I'd return to over and over again.
