Reviews

From the Burpple community

#01-125

This stall is situated just near the large open air carpark not too far off from AH Sxxx durians 🤣.

This is my preferred place to get msw durians.

Creamy , bitter - sweet , heavenly .

Siang kee traditional crystal bun
01-12

What 🥳?
Purple sweet potato and yam crystal buns ?
Simply unheard of .

These were so moist , not too sweet and the skin was thin .

Skip the savoury ones and go for the sweet ones .

If you’re at Ghim Moh Food Centre for breakfast, why not have some thosai (dosa) or appam (hopper)? Heaven’s Indian Curry (01-15) serves pretty legit hoppers that are made to order. You can also order putu mayam and idly. It sells out pretty fast on weekend mornings so go early.

Masala Thosai/ Dosa ($2.50 per piece). Truth is I prefer thosai to prata. For a potato lover like myself, I usually go for the masala thosai. Within this fermented rice flour pancake is a decent serving of spiced potatoes. The final product is slightly tangy and on the softer side. It’s not crispy like paper thosai.

Served with dhal sambar, tomato chutney and coconut chutney made with fresh coconut, I like to mix the condiments together for maximum pressure.

1 Like

If you’re at Ghim Moh Food Centre for breakfast, why not have some thosai (dosa) or appam (hopper)? Heaven’s Indian Curry (01-15) serves pretty legit hoppers that are made to order. You can also order putu mayam and idly. It sells out pretty fast on weekend mornings so go early.

The appam/ hopper ($2 per piece). Cooked to order using griddles imported from India, it’s not easy to find appam in most hawker centres. Each piece is like a thin and crispy fermented rice flour and fresh milk pancake (it’s usually coconut milk) with a soft centre.

Eat it asap as it gets soggy pretty fast. Remember to eat it with the orange sugar and grated coconut.

I enjoyed the egg hopper too although I wished the yolk was runny.

1 Like

Had an extreme craving for black carrot cake this evening - must be the weather .

But I shudder at those that are cooked too sweet so as a precaution , I asked for less sweet sauce.

Very very impressed by the execution here - what a pleasant surprise !
So glad that this stall operates till the evening 😜

Crisp morsels covered with a fragrant black sauce and a Generous amount of garlic , Chye Poh and egg.

I asked for more homemade chilli on the side and it was so addictive !

1 Like

Their braised beef noodles ($6) are hands down my favourite version! The soup is clear and light. Kway teow pairs perfectly with the savoury soup with hints of sweetness and tang. The highlight of the meal, though, is the braised beef - perfectly tender with a nice rounded flavour!

ADVERTISE WITH US