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Reviews

From the Burpple community

Awesome Cantonese siew yoke [a.k.a. roast pork] to kickstart my Sunday morning! 🌞

Beneath the prized crispy, shattering skin is a good layer of moreish fats that melt-in-your-mouth and tender meat with the right amount of saltiness. 🫶🏻

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sghawker #hawkersg #ghimmoh #ghimmohmarket #shengjishaola

De Ji has a few outlets around SG, and their signature dish, is definitely their Soya Sauce Chicken.

Their Chicken is so tender, the meat really slides off from each bite.

Their Noodles also good, el dente.

Lastly, price is affordable as well, $10 for half a chicken.

2 Likes

My folks are unable to eat out this Father’s day. Nonetheless, I’m elated to bring home some of these scrumptious sio bak [a.k.a. roast pork] from our favourite [and much underrated] Cantonese roast meat stall at Ghim Moh food centre.

The extra crunchy, crackling skin with a good amount of saltiness on the slightly lean but tender meat is so awesome! 🤩

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sghawker #hawkersg #ghimmoh #ghimmohmarket

2 Likes

Among the few fish soup stalls in Ghim Moh, I believe this shines about the rest. With quite a robust fish broth that is also flavoured by the fried egg bits, Hong Sheng Fish Soup's double fish soup ($6) definitely is a comforting meal. Though the fried fish slices were really thick, I wished that the sliced fish slices given were a little bigger. All fish slices were fresh nonetheless! Get their chili sauce mixed with fermented bean sauce for extra spicy umami kick!

Hong Sheng Fish Soup

1 Like

It’s hard [for me] to resist dessert after meals.

Ordered a bowl of ice bubur cha cha from this popular dessert stall at Ghim Moh food centre that has all these gems — coconut 🥥 milk, sweet potato, yam and colourful tapioca cubes hidden under a mountain of finely shaved ice. 🫶🏻

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sghawker #hawkersg #ghimmoh #ghimmohmarket

1 Like

We were really lucky to get our hands on the last serving of their fried carrot cake before the lights💡 were off.

The black version is sweet, savoury and thoroughly fried with lots of charred bits while the white version is on the milder side with less crisp. Black win hands down! 🏆

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sghawker #hawkersg #ghimmoh #ghimmohmarket

1 Like
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