107 North Bridge Road
#04-07 Funan
Singapore 179105

(open in Google Maps)

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

10:00am - 10:00pm

10:00am - 10:00pm

11:00am - 10:00pm

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From the Burpple community

For dessert, we had homemade silken coconut panna cotta served with pulut hitam (black glutinous rice) and coconut crumble. I felt that the fragrance and flavour of each component did not really come through fully and this fell a little flat for me.

The braised mixed vegetables, beancurd skin and mushrooms is not bad, but I felt that it could have been more flavourful.

I am a fan of buah keluak and this dish did not disappoint. The chicken is tender and thoroughly infused with the nuttiness and fragrance of the buah keluak, lengkuas (blue ginger) and turmeric.

This is definitely the star of the show for me🤩 The pork belly is simmered in an aromatic tamarind (assam) stew and it melts in your mouth instantly. This is super appetising and soooo good with rice.

I like that the emping chips are served warm and the crispy and slightly bitter chips are a perfect match with the homemade belacan mayo.

The fresh prawn, minced meat and water chestnut filling is well-seasoned, wrapped in beancurd skin and fried till crispy. This is really tasty, especially with the sweet sauce served on the side.