[CLOSED] Grain Traders (100AM)

344 Wishlisted
~$20/pax
* This place has closed :( Please try somewhere else. *

100 Tras Street
Level 1 100AM
Singapore 079027

(open in Google Maps)

Saturday:
Closed

Sunday:
Closed

Monday:
Closed

Tuesday:
Closed

Wednesday:
Closed

Thursday:
Closed

Friday:
Closed

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Reviews

From the Burpple community

I still prefer "DIY Salads" from other salad places around this area. The options served here isn't to my liking.

1 Like

This place is an absolute love! And it's rly worth it considering the quality of the ingredients- barley was an interesting texture, smoky grilled baby corn, miso mushrooms tho a lil salty for my liking, and beautifullyyyy seared tuna.

3 Likes

Believing in feeding people right, Grain Trader has indeed done it right, with their wide range of choices to pick from to customize your own unique salad bowl ($16), I love their seared marinated Tuna and grilled striploin steak with Miso Caramel 😍! Give it a try if you working nearby

3 Likes

Built my own bowl ($16) and chose a base of super greens (they also have soba, quinoa, various rices) and the seared marinated tuna for my 1 x protein. For veggies you can either get 2 hot ones or 1 x hot + 2 x cold - I went with 2 x hot: buttery sautéed wild mushrooms and (char)grilled furikake baby corn. I topped it off with (more) furikake and got a side of miso caramel dressing. So good! If you can't decide, they also have suggested signature bowls that you can just point at and choose.

I usually frequent the GT at Capita Green but space at 100 AM is really cool - with communal tables and a large island for their coffee bar. Unfortunately, the coffee bar wasn't open - I totally rate their cold brews.

👍🏼👍🏼

🥗7.5/10🥗
.
Decided to go back to a veggie diet by skipping on the meats and focus on lovely grilled vegetables! With honey carrots, wild mushrooms, beansprout salad and bell peppers, this is truly colour on a plate! Add quinoa and it couldn't be healthier 😉My only complain is that it is a little pricey for merely vegetables. I had to get a cake for supper later!

2 Likes

We are what we eat. Ft. Mr Pirom, one of the signature bowls: Tuna and Wild Mushrooms with Apple Kimchi and Crudités Slaw on Soba Noodles.

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