Lot 6.01.02, P6.01.00 & P6.02.00, Level 6, Pavilion Kuala Lumpur
168, Jalan Bukit Bintang
Kuala Lumpur 55100

(open in Google Maps)

Tuesday:
10:00am - 10:00pm

Wednesday:
10:00am - 10:00pm

Thursday:
10:00am - 10:00pm

Friday:
10:00am - 10:00pm

Saturday:
10:00am - 10:00pm

Sunday:
10:00am - 10:00pm

Monday:
10:00am - 10:00pm

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Reviews

From the Burpple community

(From near to far view)

NASI AYAM SET was amazing. It comes along with beef rendang & prawn sambal. Chicken was cooked well & varies well with the amount of rice.

Splendid LOBSTER SET. Lobster meat was soft. Not only that, it was topped off with cheese. Yumzzz!!!!

Classic yet tasty MEE GORENG. Cooked to perfection, will give you the local delight with every bite.

It was perfect. Taste. Variety. Price. All πŸ˜‹

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https://instagram.com/grandmamasmsia?utm_source=ig_profile_share&igshid=1jkr413im86uu

Tender slices of beef in saucy hor fun. Quite a hefty serving, so I'm glad we shared a plate. While it doesn't have the wok hei that you'd find in road-side stalls, I'd still recommend this if you want somewhere air-conditioned to brave the heat or hide from the rain. Price-wise, at 18+RM, it also isn't too expensive for a restaurant meal. ☺

3 Likes

Set within prime dining destination Pavilion, this upmarket restaurant is worth visiting for a classier setup to enjoy local classics. You can either dine centrestage in an island section of the mall or huddle up in the restaurant where seats come with more privacy. Grandmama's most coveted recipe is a Dry Fried Sang Har Egg Noodles (RM42). Crispy egg noodles and succulent freshwater prawns are immersed in creamy egg gravy with prawn roe, and the result is tantalising. Otherwise, order tai chow-style to ease group dining! The Seafood Curry Hot Pot (RM62) is warming in its own way. Done Nyonya-style, the heat is a tad mellower to allow for its creamy, aromatic gravy to shine. The generous portion of prawns, squid and fish in this pot also makes it a perfect dish for sharing. Get this along with the Deep Fried Spice Chicken (RM29), a triple star dish of flavour-packed boneless bites.
Avg price per person: RM30
Recommended for 4-12 pax
Photo by Burppler Hannah Chia

4 Likes

Crunchy at the outside, super juicy banana flesh at the inside, and deliciously smooth gelato. Thumbs up! Priced @8.90myr

2 Likes

The rich prawn gravy and egg noodles compliment each other so so well. 😍😍😍

1 Like

why our portions were less than the customer beside us? Hmmm.... Not bad btw :D

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