Burpple Beyond: Our Response to the Upcoming Dine-in Restrictions
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311 New Upper Changi Road
Bedok Mall
Singapore 467360

(open in Google Maps)

Monday:
10:30am - 04:00am

Tuesday:
10:30am - 04:00am

Wednesday:
10:30am - 04:00am

Thursday:
10:30am - 04:00am

Friday:
10:30am - 04:00am

Saturday:
10:30am - 04:00am

Sunday:
10:30am - 04:00am

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Reviews

From the Burpple community

Hai Di Lao needs no introduction, they offer a wide variety of soups and ingredients of good quality. The service is excellent too, with the staff constantly taking care of our needs. They celebrate birthdays by singing birthday songs with passion and giving you a fruit platters if you don’t pass them a cake as well.

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For the undecided, this quadruple pot offers a variety of their signature soup bases.
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The Soup Base Seafood is creamy with a sweet oceany flavour, while the Soup Base Chicken is light with a sweet savoury salty herbal flavour.
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The Soup Base Tomato has a fragrant fruity vegetal sweet aroma, while the Soup Base Sichuan Mala has a sharp but short savoury peppery spicy burn that entices the palate.
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Hai Di Lao
More details on blog

1 Like

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The premier hot pot / steamboat dining destination.
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Have fond memories of excellent dining experiences at Hai Di Lao in Beijing, China, so am glad the Singapore branches have maintained the same standard of excellence.
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Ambience at Hai Di Lao exudes an elegant opulence. The fittings appear luxurious in shades of black, wood, white, red, and gold, the neatly lined comfortable cushioned booths with privacy screens being warmly lit by elegant chandeliers overhead. Intricate oriental artwork adorn the walls.
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For those visiting on weekends, there are scheduled Chinese operatic performances that occur during peak hours.
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Hai Di Lao
More details on blog

I shall not comment much on the food because everyone knows how yummy their hotpot is - would personally recommend their tomato broth, house-made noodle (which remained chewy and doesn't turn soggy), and HDL style beef πŸ˜‹ I also love how the free-flow fruits at the seasoning bar are at their peak of ripeness and pleasantly sweet.

What I wish to highlight is their top-notch service. Queueing for at least an hour is expected, but you're constantly attended by the staff with (or feel free to help yourself to) the free-flow drinks and snacks available outside the restaurant while waiting. For ladies, you can even get a manicure done (but waiting is required as well). Upon getting seated, your table will be given full attention by the same 1-2 staff(s) who constantly replenishes your drinks and soup, and cooks the items for you when your table ran out of space to place the items. They're also quick to respond to your needs, such as getting a hot towel or cardigan when you're cold and an apron if you don't wish to dirty your precious clothes. Even when I went to the washroom, a staff cleaning the area would direct me to the correct place and cautioned me about the wet floor and raised platform.

A big group can easily spend up to $400, but this is one of the few restaurants where I felt that the splurge (especially on the service tax) is the most worth it.

1 Like

Finally HDL πŸ˜‹
My family totally love this place with yummy food & fantastic service!
Signature Chicken Soup Base is the Best πŸ‘πŸ»
And definitely the Wagyu Beef a MUST πŸ₯©
Do not miss the β€˜Noodle’ entertainment too 🍜
πŸ˜‹
#burpple

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