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Hajime Tonkatsu & Ramen (myVillage at Serangoon Garden)

298 Wishlisted
Brought to you by the First Tonkatsu Chef in Singapore

1 Maju Avenue
#02-07/8/9 myVillage at Serangoon Garden
Singapore 556679

(open in Google Maps)

11:30am - 03:00pm
05:00pm - 10:00pm

11:30am - 03:00pm
06:00pm - 10:00pm

11:30am - 03:00pm
06:00pm - 10:00pm

11:30am - 03:00pm
06:00pm - 10:00pm

11:30am - 03:00pm
06:00pm - 10:00pm

11:30am - 03:00pm
06:00pm - 10:00pm

11:30am - 03:00pm
05:00pm - 10:00pm

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Top Dishes

What you should order based on community favourites


From the Burpple community

Liked that the katsu itself wasn’t too soggy, the sauce and eggs were tasty!


Very light and crispy, not too greasy, the pork was pretty tender and juicy! And sets are available for less than $20, pretty good imo considering how many tonkatsu places are easily more than $20. The Nagoya miso sauce is served on the side so you can dip to your preference. I like that with a bit of mustard.

The pork fillets were very crispy and tender at the same time plus they go super well with the fragrant tonkotsu sauce mixed with ground sesame. The ebi went well with the tartar sauce and I enjoyed my meal a lot hehe. You get free flow of rice and cabbage with the set meal. This is definitely one of the better tonkatsu places I've been to in Singapore 😍

🍳This is prolly the best oyako don I’ve ever tasted!! The portion was rly big as well. Egg was cooked perfectly and the chicken chunks were rly tasty and tender.

🍜Bubz wasn’t a big fan of the ramen noodles as it was too soggy but the broth was not bad.

⚡️Service was aight. Fuss free dining spot for a quick bite!

Tonkatsu Ramen ($15.90):
Ramen broth was quite light but flavorful.
Ramen noodles is quite soft, would prefer it to be firmer/al dente. Tonkatsu is average, would prefer it to be fattier/juicier. For this price, there is nothing to fuss/complain about.

Ebi fry ramen ($17.50)

The broth was very thick and had a strong shrimp taste. You can literally stir in the small shrimps sprinkled on top. There was also 2-3 pieces of pork ribs eat inside which were well marinated/braised. The ebi was tasty.