1 Tras Link
#01-17 Orchid Hotel
Singapore 078867

(open in Google Maps)

Saturday:
12:00pm - 02:30pm
06:30pm - 10:30pm

Sunday:
Closed

Monday:
11:45am - 02:30pm
06:30pm - 10:30pm

Tuesday:
11:45am - 02:30pm
06:30pm - 10:30pm

Wednesday:
11:45am - 02:30pm
06:30pm - 10:30pm

Thursday:
11:45am - 02:30pm
06:30pm - 10:30pm

Friday:
11:45am - 02:30pm
06:30pm - 10:30pm

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Top Dishes

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Reviews

From the Burpple community

Chase away Monday blues with a visit to Hana Hana, Teppei's second Tras Link outlet. Come for their Monday lunch special — the famed Kaisen Don ($17.60) served with a free scoop of Negitoro alongside refillable side dishes such as stewed meat and potatoes or bean sprouts tossed in soy sauce. Burppler whollyhonestreviews "loved the clam in the Kaisen Don, and the fact that the sashimi are all in thick chunks." Try to get here around noon to snag a seat!

Photo by Burppler Raine Liu

8 Likes

Just slightly under $20 this bowl comes with free flow of pickles and a daikon buri stew. Pretty worth the price!

Daily special: kaisen don with white fish tempura. The food here comes with a drink and complimentary salad (radish + salmon). I did'n see the free bean sprouts in this outlet. Prices are also nett.

$43 for the 2 of us (incl GST). It’s a small restaurant on the side of Orchid Hotel.

Bae had the classic Kaisen Don ($17.60). It was nice, but I have had better with bigger portion. I had the pork don - the pork was flavorful but a little dry (see picture).

Ambience wise, it’s a small and cozy place. Staff are friendly - there were two birthdays during our dinner and they actually put a candle on the rice bowl and turned off the lights for the celebration 🥳

3 Likes

Melt in your mouth Wagyu beef slices!! The sauce is also very delicious! Quite reasonable for the price

Loved the clam in the Kaisen Don, and the fact tt the sashimi are all in thick chunks

They also randomly serve some treats to customers to end off the meal. If you're lucky, you might be treated to kyoto grapes to end off ur meal. If you're unsure whether u're lucky, you might be served with grasshopper while being told it's ikan bilis.. This place apparently has the same owner as man man unagi, albeit in my opinion, man man is still better. The duration of grill is shorter here, rendering the unagi less crispy and its bones more telling. Still tasty tho. Sometimes they have a special of kaisen don and unagi combo bento for $19.80.

Place opens at 11.45am for lunch.

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