Hanis (Ng Teng Fong General Hospital)

Savoury delight, thick chicken floss in the puff

Definitely passes the wok hei test, if not I won't even bother to post this up.

I've encountered many times where the noodle is nice, but the beef is bland and tough to chew. No such problem at this place. The beef slices are tender and nicely seasoned.

I especially love the charred bits of cabbage, and fresh crisp lettuce to cut through all that (delicious) grease.

I've had this a few times already and enjoy it very much, but the hor fun/kway teow fills me up quickly and I have to make sure I have someone to share the meal with. From the price, you can tell that it's a larger portion than what you normally get at a hawker centre.

I also realised that I can really talk non-stop about something as simple as a plate of noodles. Why cannot just eat and move on? Must write long essay macam sitting for 'A' Level General Paper. Not as if I know what that's like because I was from Poly ahahahah. 😂
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#burpple #beefhorfun #westsidemakan #allthepolykidswiththepumpedupkicks