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466 Crawford Lane
#01-12 Tai Hwa Eating House
Singapore 190466

(open in Google Maps)


11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

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From the Burpple community

Their portions are huge and comes with two sides; I usually get their Chicken Parm ($7) which is more of a chicken cutlet with tomato sauce, but it’s still done well enough. And more importantly, it’ll feed you while your friend waits in line for an hour.
No Go
Can Go👌🏼
Must Go

Had the Chicken Kiev (S$11), which is actually a Chicken Cordon Bleu, and a taste of the Fish Schnitzel. Don't think the place is worth the good reviews that it seems to be getting. Perhaps the place used to be good, but that is way back in the past, about 10 years or more.

Full review


Stationed right next to the famous Michelin star Bak Chor Mee, this is a stall that serves a pretty good meal at pretty affordable prices. The chicken cutlet I ate remained pretty crispy even though we wait a while for everyone’s food to arrive. There is a selection of sides to choose from eg fries, potato salad, spaghetti and garden veggies. A good place for a meal if you are looking for somewhere cheap!

Food came fast and portion is considered big for $8.50. Two pieces of lamb chop in this.

Initially thought the price is steep for a coffee shop western meal but it came in huge portion so still a pass. Chicken is crispy.

Probably the best steak that I have had from a humble coffeeshop western food stall. The beef was seasoned perfectly and cooked to perfection. We asked for it to be medium rare and was greeted with a steak that was pink but not bloody on the inside with a slightly charred crust on the exterior 😍 mad love for the potato salad here as well ◡̈