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9 Raffles Place
#01-04/05 Republic Plaza
Singapore 048619

(open in Google Maps)


07:30am - 08:30pm

07:30am - 08:30pm

07:30am - 08:30pm

07:30am - 08:30pm

07:30am - 08:30pm


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From the Burpple community

Serving up affordable and quick breakfasts on the first floor of Republic Plaza is Heybo. They have four different Bao selections and two breakfast bowls for their breakfast menu.

For some reason, their electronic ordering system didn’t respond, and when we placed our order at the cashier counter with the staff, the first one that attended to us seemed to have trouble understanding our order and replying my question on whether they had soy milk available with the coffee.

Anyway, we tried the Impossible Patty Breakfast Bao, which is supposed to be a toasted bao with a mini plant-based patty, Monterey Jack cheese and an egg white frittata. The egg white frittata ended up being a regular fried egg (yolk included), but other than that, everything was delivered as stated on the menu. The impossible patty was delicious as usual, and was a winning combination with the melted cheese slice.

I would definitely order this again, but my priority is to try their BYO bowls!

1 Like

Pretty fun experience building my BO😄

My choices

1) Base - Green Soba
Jus to note that there isn’t your basic rice option, or even brown rice. Other options include tri colour quinoa, mixed grains, cauliflower rice & lentils (not a fan, the lentils doesn’t go well with cauliflower florets in my opinion) and mixed greens

2) Protein - Grilled Lemon Grass Chicken (thigh)
Not the biggest protein portion, but fair enough given the sides portion were generous. The top up got grilled steak is $3.50, salmon for $2.50, beef cheek $3.50 and there is the option to go for impossible patties at $3.50 if you’re into the impossible movement. Other non top up protein options include baked chili dory, falafels and sous vide chicken breast.

3) Sides
- Roasted pumpkin (charred to perfection)
- Crispy tempeh
- Thai basil tofu (the scrambled looking pile, very interesting, not what you’d expect of tofu)
- Roasted Brussel sprouts (got greedy, added 1 additional side for $1, soooo good! totally nailed the cook on the Brussels with no trace of bitterness)

4) Garnish - Furikake (my standard order)
oh I added chili flakes for $0.50. Other interesting garnish include garlic bread crumbs and murukku crackers

5) Dip - Sweet Potato Turmeric
(the dollop looking thing) they have interesting selection like beetroot chipotle, avocado edamame, red pepper. Wish they offered hummus too!

6) Sauce - Pineapple Tamarind
This was a super tough choice. In fact I didn’t think sauce was necessary given how every component was already flavorful and delish on its own! I used this as dipping sauce for the soba. They have other unique sauces unseen before like beetroot miso, Sichuan mala (OH YEA), balsamic butter, green chutney.

Overall pretty good value for the portion. But if you are big on proteins, better to size up and go for add ons!

1 Like

Very value for money #lunchbowl #lunch for healthy food in the CBD where every component of the dish was delicious. However, my dining companion and I were surprisingly overwhelmed by thirst immediately after finishing the bowl, perhaps due to MSG (?, which is odd). Mixed grains, braised #beef cheek, charred cauliflower, grilled mushrooms, haricot #salad, spiced peanuts with avocado edamame dip and sichuan #mala. There was a lot of beef too, but all hidden underneath the veggies. #ricebowl

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