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From the Burpple community

| #barnacle #seafood #seaside #discoverhk #saikung

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Freshly harvested, steamed and eaten on its own without any seasoning. Gooseneck barnacles, or percebes to the Spanish, (or Din Toes as our group referred to them) have a similar in texture to octopus or the neck of the soft-shell clam. It tastes like sweet juicy crab to me, like scallops to others. But we all agreed that they were seasoned intensely with all the flavours of the sea. | #barnacle #seafood #sea #saikung #discoverhk #Latergram

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To sailors, barnacles are a scourge, a destructive nuisance that have to be scraped off the bottoms of their boats. But in eyes of an experience boatman and restauranteur, these strange looking creature are now admired as they are flavourful, mysterious and surprisingly, alluring. | #barnacle #seafood #discoverhk #saikung #fishingvillage

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