466 Crawford Lane
#01-12 Tai Hwa Eating House
Singapore 190466

(open in Google Maps)

Sunday:
09:30am - 09:00pm

Monday:
09:30am - 09:00pm

Tuesday:
09:30am - 09:00pm

Wednesday:
09:30am - 09:00pm

Thursday:
09:30am - 09:00pm

Friday:
09:30am - 09:00pm

Saturday:
09:30am - 09:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Reviews

From the Burpple community

My friend wanted to treat me for a “good birthday meal”, and I think this works just well.

It still took about a 40 min wait, but nothing beats the comforting taste of good-old Singapore hawker food. Standard still about there.

I believe many food businesses are affected by the current situation. Unfortunately, I don't have an answer for this - fear is real, livelihood is also real. This has a spiral effect.

Once the situation improves, do not forget to support our local businesses, be nicer to our hardworking hawkers, and treat yourself a good meal. Yes, BCM over instant noodles anytime for me.

We can weather the storm together.

bit.ly/hillstreetbcm
#DFDHawker #DFDMichelin #DFDNoodles

2 Likes

💵: $8

📈: 7.5/10

🤔: If you love vinegary BCM, then this place is for you. Didn't really understand the whole hype surrounding this place, and still don't, but it was still a good bowl of noodles. Pricey, but comes with an abundance of toppings.

🤩🤩 I’ve never tried Hill Street Tai Hwa bcmee before and this was my first bowl. 😍 Consider me a convert, 🤩🤩 I’ll def be back! Hurhurhur. ⁣


🍽 is at 466 Crawford Ln, #01-12, Singapore 190466⁣

🕰 opens daily except Monday ⁣ 9.30am-9.00pm ⁣



#burpple

Located at Blk 466, Crawford Lane, unit 01-02, Singapore 190465. .
.
.
Hill Street Tai Hwa Pork Noodle, regular $8. Congratulations on crowning 2019 one Michelin-Star once again! This bowl of Bak Chor Mee is truly amazing.... their regular $8 portion comes with generous portion of noodles and ingredients, we love that crispy fried fish that adds extra flavors to the noodles!! Very satisfying and comforting dinner! .
.
.
#hungryunicornsg #taihwaporknoodle #michelinonestar #onemichelinstar #bakchormee

Does Tai Hwa come in as Singapore’s #1 in BCM?

Tai Hwa’s rendition hits it pretty spot on. Sweetness from stewed mushrooms, heat and tartness from chilli and black vinegar respectively and noodles served with a Q. Topping it off, a dried sole fish for the crispy element.

Is it worth the wait and heat? Umm, if I’d 1.5 hours of free time- maybe.

1 Like

Chanced upon this stall situated at a corner of an unassuming coffee shop one weekday night, and just had to check it out after learning that it's a Michelin Star awardee! Queued ~30 mins for a small serving of the teochew-style bak chor mee. The meat was fresh, egg noodles were served al dente with a firm bite (would have preferred sth that was more cooked though), and the chilli and vinegar were just nice, not overwhelming. Found the prices steep ($6 for small, $8 for regular portion) as I'm not a huge fan of BCM.

ADVERTISE WITH US