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Reviews

From the Burpple community

Fav

- Brownie Banana, $4.50
- Yam Pastry, $1.30
- Salted Egg & Lotus Pastry, $1.50
- Baked Tapioca Kueh, $1.50
- Steamed Tapioca Kueh (yellow/green), $1
- Red Bean Banana Bun, $1.50
- Sweet Potato Bun, $1.30
- Yam Bun, $1.30

Ok

- Red Bean Bun L, $2.50
- Chocolate Bun, $1.40

Meh

- Sweetheart Cake 老婆饼 lao po bing, $1.30
- Coconut Tart, $1.30
- 素莲蓉 su lian rong, $1.50

Another of their sweet tart flavour was pumpkin seed with assorted nuts. This is less sweeter than their walnut rendition that i have tried before. Love their hard tart crust, crumbly and nice buttery fragance!

Wasn’t moist and was a tad dry and other than the chocolate on top, the cake has not much chocolate taste. 4.0/10

Base of the tart is hard crust filled with sweetened walnuts. Very light on the palate, nice crunch from the walnut and the tart base. The white sesame seed enhance the fragance of the tart! Good snack to go with a cup of tea.

Topped with pumpkin seed, the yam filling is on the sweeter side. Love the flaky pastry skin. Yam is also not too thick and not too sweet.

Hong Kao Liao Li
Clementi Ave 3
01-241D

Nestled in the Hdb shophouses within the clementi central enclave is this relatively new bakery that has pretty nice bakes and tarts.

The banana cake was very moist , soft and flavourful and the best part is that it wasn’t too sweet and I didn’t get any accent of the overuse of baking powder / Soda flavour which I detected from the crazily hyped up hiap joo. A perfect banana cake in my opinion 😍.

I say , skip the queue and the hype and just come to this place for your banana 🍌 cake fix . At 2 dollars , the portions were generous but they were so good , I finished the entire loaf on my own even after dinner .

They also have interesting tartlets like their mixed nuts tart which are so packed with nuts at an unbelievable cheap price of 1.60.

I have set my eyes on their fluffy kaya cake next .. .....

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