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153 Tyrwhitt Road
Singapore 207566

(open in Google Maps)

10:00am - 08:15pm

10:00am - 08:15pm

10:00am - 08:15pm

10:00am - 08:15pm

10:00am - 08:15pm

10:00am - 08:15pm

10:00am - 08:15pm

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Top Dishes

What you should order based on community favourites


From the Burpple community

They have crispy crackling siobak and fatty charsiew here. Very satisfying lunch. Siobak is usually sold out by dinner time.

Plenty of good reviews.

But felt it was too too oily for me.

But the sio bak skin is definitely crispy and out of this world.

1 Like

This is HANDS DOWN the best roast meats stall in Singapore...bar NONE. The 烧肉 has a crisp skin and the fat (I am not exaggerating) MELTS IN YOUR MOUTH upon each bite. 🤤 the 叉烧 is also in a league of its own, with the lean parts balanced by its delightfully fatty portions, and all slathered in a sweet-but-not-artificial-tasting sauce. Definitely worth the trouble getting to the stall. Queues are not long if you visit just before lunch hour hits!

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Solid generous chunks of roasted duck meat with really fragrant and delicious gravy over jasmine white rice.

The amazingly crispy skin of the sio bak releases a thundering crackle as it crumbles in your mouth almost like cookies, while the rest of the decadently fatty meat sensually caresses the tongue. Pretty expensive though ($5.50).


The price was reasonable for the chunky sio bak! But could have been a little bit more. Char siew is charred and melts in the mouth

1 Like