531A Upper Cross Street
Hong Lim Market & Food Centre
Singapore 051531

(open in Google Maps)

07:00am - 09:00pm

07:00am - 09:00pm

07:00am - 09:00pm

07:00am - 09:00pm

07:00am - 09:00pm

07:00am - 09:00pm

07:00am - 09:00pm

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From the Burpple community

a must try dish when you at at woh hup
(a stall located at level 2 of hong lim market and food centre)

Teochew Porridge
with boiled fish, braised egg and intestines, fish cake

(from Teo Heng Porridge Stall)

Duck was not tender, rice quality wasn’t great. We usually finish our food because we don’t like wasting food, but for this we struggled to even have half of it.

Remarkably long queue, I was in queue for more than half an hour.

No wonder the Chicken Cutlet is so popular. The endless order of chicken cutlet resulted in freshly fried cutlet for every order. The thick piece of chicken cutlet was tender, curry was poured upon order so the outer remains crispy. The thin noodles coats and lifted up the curry very well. Great lunch.

Curry Chicken Cutlet Noodles $4

#02-03 Cantonese Delights
10:30am ~ 2pm (Closed on Weekends)

1 Like

You can choose spicy level (S,M,L) and with/without black sauce. I got M spicy (is quite spicy), no black sauce.

Like the springy kolo mee with the chilli and braised mince along with ramen egg (although I wish the noodle to be more al dente). Charsiew is decent enough. Somehow, I’m not a fan of the dumpling.

Decent kolo mee option here.

1 Like

Rating: 🌟🌟🌟🌟🌟


$2.40 - 6pc Sweet Potato Ondeh Ondeh from Ah Meng

$1.20 - Peanut Butter Min Jiang Kueh from Granny’s Pancakes

First time trying Sweet Potato Ondeh Ondeh and it’s so good! Never knew that Sweet Potato can go so well with Gula Melaka Filling and topped with Shredded Coconut!

As for Granny’s Pancakes, I’ve been craving the Peanut Butter Min Jiang Kueh since I tried it the previous week... And it seems like I’ll never stop craving for it 😶

1 Like