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480 Lorong 6 Toa Payoh
#B1-01 Stall 21 HDB Hub Gourmet Paradise
Singapore 310480

(open in Google Maps)
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Wednesday:
12:00pm - 10:00pm

Thursday:
12:00pm - 10:00pm

Friday:
12:00pm - 10:00pm

Saturday:
12:00pm - 10:00pm

Sunday:
12:00pm - 10:00pm

Monday:
12:00pm - 10:00pm

Tuesday:
12:00pm - 10:00pm

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Reviews

From the Burpple community

There was a queue for this but worth it!! The nuts and sesame taste really fresh and fragrant. I love how the uncle makes every one on the spot, by order (which is why there's a queue).

Kudos to the uncle who persisted in making muah chee the traditional way - by pinching off the muah chee pieces from the main bowl with his hands, instead of utilising a pair of scissors and tongs.

Is there a difference in texture? Not quite, as I found it equally chewy and bouncy as some other stalls. But what stood out was the flavour - both the peanut and sesame coating aren't jarringly sweet, and there was a nice, subtle fragrance in each piece of muah chee. Most importantly, I could feel the amount of hard work and love that goes into each plate.

The muah chee is sold according to size — Small ($2.50), Medium ($3.50) or Large ($5.50).

5 Likes

This traditional snack is Singaporean’s version of Japanese mochi.
Every order is physically prepared by hand-stretching the glutinous rice dough before pinching piece by piece off with fingers and rolling them into small balls. They are finally dipped in fragrant scallion oil and tossed with grounded peanuts or black sesame.
I must say this is by far the best I had, so much more tender than the ones sold in night markets.
Rating: ⭐️⭐️⭐️⭐️

2 Likes