3 Temasek Boulevard
#B1-111 Suntec City
Singapore 038983

(open in Google Maps)

11:30am - 10:00pm

11:30am - 10:00pm

11:30am - 10:00pm

11:30am - 10:00pm

11:30am - 10:00pm

11:30am - 10:00pm

11:00am - 10:00pm

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Enjoy dining without burning a hole in your pocket, no membership required


From the Burpple community

Having Kurobuta Nabe GZ set and Chasoba & Katsu Do set at @ichibanboshi.sg 😋😋🤩Love their meal eat until very full and alot of variety of set meal to choose from , nice food , ambience and friendly staff
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The Tohoku Region (東北日本) in the northern part of Japan is home to numerous prefectures with a culinary heritage tied to the region's pristine environment and climate like Aomori, Akita, Miyagi and Iwate Prefectures. Now you can explore the taste of Tohoku (東北の味) at all Ichiban Boshi @ichibanboshi.sg outlets available for a limited-time from 16 Feb - 9 May 2022 .
7 Japanese Specialities from 4 Prefectures (Aomori, Akita, Miyagi and Iwate) of the Tōhoku Region., the menu features items with ingredients from Japan such as pounded rice sticks in Kiritanpo Nabe and rice crackers in Senbei Jiru. Unique way to consume noodles with Morioka Reimen, whereby watermelon is mixed with the chilled noodles for a refreshing taste
▪️Kiritanpo Nabe (Akita) - $15.90
▪️Senbei Jiru (Aomori) - $14.90
▪️Hotate Miso Tamago Kaiyaki (Aomori) - $16.90
▪️Gyutan with Green Chili Miso (Miyagi) - $16.90
▪️Salmon & Ikura Harakomeshi (Miyagi) - $16.90
▪️Morioka Reimen (Iwate) - $13.90
▪️Morioka Jyajya Men (Iwate) - $11.90

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Only available from 2.30pm-5pm on weekdays, this set comes with a cup of hot/iced green tea and miso soup. The rice was drizzled in katsudon sauce and topped with eggs and onions which made the rice really tasty! There were ebi fry, mushroom, brinjal and lady’s finger freshly deep fried. It was crispy and had a good crunch! Overall really worth it for the price.

Chye Poh Hikinku Maki (S$3.20++)
Minced Pork & preserved salted radish with spicy sauce, egg crepe, flying fish roe, spring onion
Available at @ichibanboshi.sg in @sunteccity from 9 July to 26 August 2019
Like the crunchy texture and and the sweetness of the radish but felt that the fish roe was too little to make an impression.

ichiban sushi
Address 🏡 : 3 Temasek Boulevard, # B1-111 Suntec City, Singapore 🇸🇬 038 983
Tel ☎️ : 6238 7088
Website 🌐 : http://www.ichibanbonshi.com.sg
MRT 🚇 : Promenade (CC4/ DT15)

Was too lazy to think of what to eat... So just went into any that doesn't have to queue... Pretty much surprised... That the outlet in suntec their service is really excellent ;) food is decent as well... Nothing overly good about the food... Pretty common standard... But due to their friendly and always assisting kind of service attitude really makes my evening good... Definitely this is somewhere you should dine at...


For a hot weather day , what more suitable than a cold soba 😊

I’d usually refrain from eating at Japanese chain type of restaurants but this was an invite by a colleague .

I have Long heard about Japanese natto and it’s associated health benefits so this was the best chance to try 😊. Once in a while , I’d step out of my comfort zone .

This cold soba came with balanced ladies fingers , poached egg , natto and canned seasoned enoki mushrooms . A unique combination - however , after a while everything got too slimy and a little overbearing .

Perhaps an element of roasted peanuts or something with a crunch would have added a bit of a bite to the dish .

Healthy nonetheless .