2 Jurong East Street 21
#02-52 IMM
Singapore 609601

(open in Google Maps)

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

Monday:
11:00am - 10:00pm

Tuesday:
11:00am - 10:00pm

Wednesday:
11:00am - 10:00pm

Thursday:
11:00am - 10:00pm

Friday:
11:00am - 10:00pm

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Reviews

From the Burpple community

Kake Udon Set $10.90
Kamatama Udon $6.90

Favourite udon place with outlets all over the island. Love the clear but flavourful soup and the texture of the udons. Not to forget the free flow kake and tempura crumbs, and also self-mixed tempura sauce. Best place for affordable udon.

Note: There is 7% GST

'Minced Chicken, Half-boiled egg, Garlic Chili Oil'
The Udon could have been more firm. The dish is what you will expect, something like minced meat noodle but with thicker noodles. I felt that the chili was barely spicy as well.
Taste: 7/10

Quite a sizeable portion if you add on some of their tempura as side-dishes. While their tempura tastes decent, their not crispy, probably fried at the start of the day and left at the counter for far too long. I tried their Creamy Crab Croquette ($2.90++), Jumbo Mixed Kakiage; Fried mixed vegetables ($2++) and Deep-fried fish cake ($2.90++).
My advice: Stay away from the deep-fried fish cake. It is far too chewy and soggy. The Jumbo Mixed Kakiage had good taste but was soggy as well. My favourite would be the Creamy Crab Croquette due to how creamy it was, could not quite make out the taste of the crab though.
Overall Taste for all tempura: 5.5/10

More pictures at: https://www.instagram.com/p/B3MxnF2g1ew/?igshid=wj4lwruw0b0t

Diy udon with lots of ๐ŸŒถ.
Tempuras are not so crispy and fresh.
Udon is nice though.

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