2 Bukit Manis Road
Sofitel Singapore Sentosa Resort & Spa
Singapore 099891

(open in Google Maps)

Friday:
12:00pm - 10:30pm

Saturday:
12:00pm - 10:30pm

Sunday:
12:00pm - 10:30pm

Monday:
12:00pm - 10:30pm

Tuesday:
12:00pm - 10:30pm

Wednesday:
12:00pm - 10:30pm

Thursday:
12:00pm - 10:30pm

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Reviews

From the Burpple community

Had expectations for the cannoli siciliani ($18) as I always wanted to try what does the original taste like but ehโ€ฆ the dough was really cakey and hard ๐Ÿ™

1 Like

Wasnโ€™t impressed with the pastas for the price point of $35 for crab meat squid ink linguine and $32 for linguine with clams ๐Ÿค” at half price, itโ€™s more like original price of what it should be priced at normally ๐Ÿ˜…

1 Like

Burrata Caprese ($28) is a must get๐Ÿ’ฏ with half off itโ€™s the most value for money ๐Ÿ’ฐ with the quality slices of Parma ham and cherry tomatoes ๐Ÿ…๐Ÿฅฐ

2 Likes

Amidst views of lush greenery, @thecliffsentosa at @sofitelsingaporesentosa presents Cali-Italian dining with fresh produce and authentic flavours. Book yourself a seat in the evening to enjoy a picturesque view of the sunset sea while indulging in the menu specially curated by ๐˜พ๐™๐™š๐™› ๐™…๐™š๐™ง๐™š๐™ข๐™ฎ ๐˜ฝ๐™–๐™ง๐™ง๐™–๐™œ๐™–๐™ฃ.

With a cooking style that is distinctively Mexican with heavy Italian influences, Chef Jeremy curates delicious creations with his unique Cali-Italian twist. At $๐Ÿ“๐Ÿ”++ ๐ฉ๐ž๐ซ ๐ฉ๐š๐ฑ, you can expect an elevated casual dining experience that consists of the following:

๐˜ผ๐™ฃ๐™ฉ๐™ž๐™ฅ๐™–๐™จ๐™ฉ๐™ž
๐’๐ฎ๐ฆ๐ฆ๐ž๐ซ ๐๐š๐ง๐ณ๐š๐ง๐ž๐ฅ๐ฅ๐š
Heirloom cherry tomatoes, stone fruits, basil pesto, burrata
๐‚๐ซ๐š๐› ๐‚๐จ๐œ๐ค๐ญ๐š๐ข๐ฅ ๐€๐ฅ๐ฅ๐š ๐‚๐š๐ž๐ฌ๐š๐ซ
Pancetta, avocado, torn sourdough, baby gem wedges, caesar dressing

๐™‹๐™ง๐™ž๐™ข๐™ž
๐Œ๐š๐Ÿ๐š๐ฅ๐๐ž ๐€๐ฅ๐ฅ๐š ๐•๐จ๐๐ค๐š
Ribbon pasta in tomato & mascarpone sauce
๐†๐š๐ซ๐ ๐š๐ง๐ž๐ฅ๐ฅ๐ข ๐€๐ฅ๐ฅ๐š ๐๐จ๐ฅ๐จ๐ ๐ง๐ž๐ฌ๐ž
Classic pork ragu

๐™Ž๐™š๐™˜๐™ค๐™ฃ๐™™๐™ž
๐๐จ๐ฅ๐ฅ๐จ ๐€๐ฅ ๐ƒ๐ข๐š๐ฏ๐จ๐ฅ๐š
Spiced spring chicken, charred scallion & burnt lemon
๐’๐จ๐ฒ๐š ๐†๐ฅ๐š๐ณ๐ž๐ ๐๐จ๐ซ๐ค ๐๐ฅ๐ฎ๐ฆ๐š
Shredded cabbage, spring onion, crisp garlic & broccolini

๐˜ฟ๐™ค๐™ก๐™˜๐™ž
๐‘๐š๐ฌ๐ฉ๐›๐ž๐ซ๐ซ๐ฒ ๐‹๐ฒ๐œ๐ก๐ž๐ž ๐๐ฅ๐ฎ๐ฆ๐š
Raspberry cream, lychee jelly, raspberry sorbet

This specially curated ๐‚๐ก๐ž๐Ÿโ€™๐ฌ ๐’๐ข๐ ๐ง๐š๐ญ๐ฎ๐ซ๐ž ๐’๐ž๐ซ๐ข๐ž๐ฌ ๐ƒ๐ข๐ง๐ง๐ž๐ซ ๐„๐ฅ๐ข๐ญ๐ž by ๐˜พ๐™๐™š๐™› ๐™…๐™š๐™ง๐™š๐™ข๐™ฎ is only available till 31 July. As seats are limited, hurry book yourself a seat via @diningcitysingapore app or website now!

Amidst views of lush greenery, @thecliffsentosa at @sofitelsingaporesentosa presents Cali-Italian dining with fresh produce and authentic flavours. Book yourself a seat in the evening to enjoy a picturesque view of the sunset sea while indulging in the menu specially curated by ๐˜พ๐™๐™š๐™› ๐™…๐™š๐™ง๐™š๐™ข๐™ฎ ๐˜ฝ๐™–๐™ง๐™ง๐™–๐™œ๐™–๐™ฃ.

With a cooking style that is distinctively Mexican with heavy Italian influences, Chef Jeremy curates delicious creations with his unique Cali-Italian twist. At $๐Ÿ“๐Ÿ”++ ๐ฉ๐ž๐ซ ๐ฉ๐š๐ฑ, you can expect an elevated casual dining experience that consists of the following:

๐˜ผ๐™ฃ๐™ฉ๐™ž๐™ฅ๐™–๐™จ๐™ฉ๐™ž
๐’๐ฎ๐ฆ๐ฆ๐ž๐ซ ๐๐š๐ง๐ณ๐š๐ง๐ž๐ฅ๐ฅ๐š
Heirloom cherry tomatoes, stone fruits, basil pesto, burrata
๐‚๐ซ๐š๐› ๐‚๐จ๐œ๐ค๐ญ๐š๐ข๐ฅ ๐€๐ฅ๐ฅ๐š ๐‚๐š๐ž๐ฌ๐š๐ซ
Pancetta, avocado, torn sourdough, baby gem wedges, caesar dressing

๐™‹๐™ง๐™ž๐™ข๐™ž
๐Œ๐š๐Ÿ๐š๐ฅ๐๐ž ๐€๐ฅ๐ฅ๐š ๐•๐จ๐๐ค๐š
Ribbon pasta in tomato & mascarpone sauce
๐†๐š๐ซ๐ ๐š๐ง๐ž๐ฅ๐ฅ๐ข ๐€๐ฅ๐ฅ๐š ๐๐จ๐ฅ๐จ๐ ๐ง๐ž๐ฌ๐ž
Classic pork ragu

๐™Ž๐™š๐™˜๐™ค๐™ฃ๐™™๐™ž
๐๐จ๐ฅ๐ฅ๐จ ๐€๐ฅ ๐ƒ๐ข๐š๐ฏ๐จ๐ฅ๐š
Spiced spring chicken, charred scallion & burnt lemon
๐’๐จ๐ฒ๐š ๐†๐ฅ๐š๐ณ๐ž๐ ๐๐จ๐ซ๐ค ๐๐ฅ๐ฎ๐ฆ๐š
Shredded cabbage, spring onion, crisp garlic & broccolini

๐˜ฟ๐™ค๐™ก๐™˜๐™ž
๐‘๐š๐ฌ๐ฉ๐›๐ž๐ซ๐ซ๐ฒ ๐‹๐ฒ๐œ๐ก๐ž๐ž ๐๐ฅ๐ฎ๐ฆ๐š
Raspberry cream, lychee jelly, raspberry sorbet

This specially curated ๐‚๐ก๐ž๐Ÿโ€™๐ฌ ๐’๐ข๐ ๐ง๐š๐ญ๐ฎ๐ซ๐ž ๐’๐ž๐ซ๐ข๐ž๐ฌ ๐ƒ๐ข๐ง๐ง๐ž๐ซ ๐„๐ฅ๐ข๐ญ๐ž by ๐˜พ๐™๐™š๐™› ๐™…๐™š๐™ง๐™š๐™ข๐™ฎ is only available till 31 July. As seats are limited, hurry book yourself a seat via @diningcitysingapore app or website now!

Amidst views of lush greenery, @thecliffsentosa at @sofitelsingaporesentosa presents Cali-Italian dining with fresh produce and authentic flavours. Book yourself a seat in the evening to enjoy a picturesque view of the sunset sea while indulging in the menu specially curated by ๐˜พ๐™๐™š๐™› ๐™…๐™š๐™ง๐™š๐™ข๐™ฎ ๐˜ฝ๐™–๐™ง๐™ง๐™–๐™œ๐™–๐™ฃ.

With a cooking style that is distinctively Mexican with heavy Italian influences, Chef Jeremy curates delicious creations with his unique Cali-Italian twist. At $๐Ÿ“๐Ÿ”++ ๐ฉ๐ž๐ซ ๐ฉ๐š๐ฑ, you can expect an elevated casual dining experience that consists of the following:

๐˜ผ๐™ฃ๐™ฉ๐™ž๐™ฅ๐™–๐™จ๐™ฉ๐™ž
๐’๐ฎ๐ฆ๐ฆ๐ž๐ซ ๐๐š๐ง๐ณ๐š๐ง๐ž๐ฅ๐ฅ๐š
Heirloom cherry tomatoes, stone fruits, basil pesto, burrata
๐‚๐ซ๐š๐› ๐‚๐จ๐œ๐ค๐ญ๐š๐ข๐ฅ ๐€๐ฅ๐ฅ๐š ๐‚๐š๐ž๐ฌ๐š๐ซ
Pancetta, avocado, torn sourdough, baby gem wedges, caesar dressing

๐™‹๐™ง๐™ž๐™ข๐™ž
๐Œ๐š๐Ÿ๐š๐ฅ๐๐ž ๐€๐ฅ๐ฅ๐š ๐•๐จ๐๐ค๐š
Ribbon pasta in tomato & mascarpone sauce
๐†๐š๐ซ๐ ๐š๐ง๐ž๐ฅ๐ฅ๐ข ๐€๐ฅ๐ฅ๐š ๐๐จ๐ฅ๐จ๐ ๐ง๐ž๐ฌ๐ž
Classic pork ragu

๐™Ž๐™š๐™˜๐™ค๐™ฃ๐™™๐™ž
๐๐จ๐ฅ๐ฅ๐จ ๐€๐ฅ ๐ƒ๐ข๐š๐ฏ๐จ๐ฅ๐š
Spiced spring chicken, charred scallion & burnt lemon
๐’๐จ๐ฒ๐š ๐†๐ฅ๐š๐ณ๐ž๐ ๐๐จ๐ซ๐ค ๐๐ฅ๐ฎ๐ฆ๐š
Shredded cabbage, spring onion, crisp garlic & broccolini

๐˜ฟ๐™ค๐™ก๐™˜๐™ž
๐‘๐š๐ฌ๐ฉ๐›๐ž๐ซ๐ซ๐ฒ ๐‹๐ฒ๐œ๐ก๐ž๐ž ๐๐ฅ๐ฎ๐ฆ๐š
Raspberry cream, lychee jelly, raspberry sorbet

This specially curated ๐‚๐ก๐ž๐Ÿโ€™๐ฌ ๐’๐ข๐ ๐ง๐š๐ญ๐ฎ๐ซ๐ž ๐’๐ž๐ซ๐ข๐ž๐ฌ ๐ƒ๐ข๐ง๐ง๐ž๐ซ ๐„๐ฅ๐ข๐ญ๐ž by ๐˜พ๐™๐™š๐™› ๐™…๐™š๐™ง๐™š๐™ข๐™ฎ is only available till 31 July. As seats are limited, hurry book yourself a seat via @diningcitysingapore app or website now!

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