Inasal Restaurant

Kababayans everywhere, classic and authentic Filipino meals and desserts, familiar smiles and laughter...Just a note, Lucky Plaza is insanely crowded and noisy on a Sunday. 😜

If there is one meal that Filipinos would declare as National Food, it would be Adobo. Adobo can be anything; pork, chicken, squid, string beans... Anything that is cooked with soy sauce and vinegar. Who wouldn't be delighted with the fullness of flavour that an adobo can offer? 😍
#burpple #adobo

Visited Lucky Plaza after a long time because we were craving for Filipino Food. We ordered Lechon Kawali (S$9), Sinigang (S$9) and Kare-Kare (S$8.45), which really had big serving. We all shared and we're happy! 😜

I can't believe how crowded it is on a Sunday! Everywhere you look, there's Kababayan. Hehe ☺️ It feels like in the Philippines again because of the same laughter and enthusiasm that all Filipinos exhibit. 😜😄❤️
#filipinofood #sunyay #burpple

It comes with the rice, fluffy loads and a smidgen zesty pickled cabbage, carrot and ginger slices.. Divine!

The underside of this chicken inasal presents you with moist and most alluring sight, very tantalizing.

Filipino BBQ Grilled chicken or better known as Chicken Inasal is another good try:)) lingering taste from its marinated meat content plus that unique annato oil giving it a special kick in the mouth! The meat has been grilled well, not drying out and very tender. Worth trying!

Sisig is a nostalgic Filipino street food, this one has a lot of bites to it, the pork jowls, and the ears have plentiful marvelous chewy elements in them! Highly aromatic, some nice charred bits, powerful lime notes that jelled with the chopped chicken liver! Flavorful!!