Iqbal Soup Kambing (Geylang Serai Market & Food Centre)

Meat was abit dry, ribs were passable. Stomach was chewy. The rest were great:

The tongue was the absolute highlight, it's got such an amazing tenderness, it almost bursts in your mouth. With that comes the slightest of chews

The brain was soft and has a tofu like texture, but more curdlike. No weird taste at all, quite neutral which was great skill

The bones were decent too, with marrow inside(this one had the faintest oats taste, which corroborates what they said)

And the soup. It's the thickest mutton soup I've ever had. In fact for the first 5 min when it's hot, it's barely drinkable. But once you start sipping, my gosh, it's got some flavour to match. And there's a heat which envelops you, at the same time the spices come through but not in an overwhelming way.

This is one of those dishes that's so different it doesn't feel fair to call it the best. However, it's super special and a must try

They offered to refill my soup along w meat, plus told me their secret to the insane thickness of the soup: blended oats

Plus when I asked to takeaway, they filled the entire bag with extra soup

PSA during Ramadan, only open from 1130am onwards

The thick soup was rich with the characteristic flavour of mutton. It was mildly spiced, with the flavours of cumin and coriander seed coming through without overpowering the dish.

Read more: https://www.misstamchiak.com/soup-kambing-iqbal/