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1 Maju Avenue
#02-03/06 myVillage at Serangoon Garden
Singapore 556679

(open in Google Maps)

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 12:00am

11:00am - 12:00am

11:00am - 11:00pm

11:00am - 11:00pm

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Top Dishes

What you should order based on community favourites


From the Burpple community

I ordered the Steak New Zealand Stirloin Steak ($18) with the sides of Parmesan Aspergaus & Mash Potato.

I'm surprised they offered Aspergaus as one of side dish choices as it is well know that Aspergaus is the most expensive vegetable. The mashed potato even without the sauce, is great by itself. For the steak, is it quite thick cut and I enjoyed it.

My first experience in iSTEAKS is great and I will definitely try patronise iSTEAKS if I happened to pass by their shop.

With Parmesan asparagus and fries. Eat steak at iSteaks. We picked ribeye because wanna eat don't eat cheap. Fairly good, except the chewiness, which is expected of ribeye. Medium rare also executed perfectly. Just drop the sauce please, it's insulting for a steakhouse. And who wouldn't select asparagus, it's expensive!

With cream spinach and garlic butter eggplant. Their chicken chop has many flavours but uses the same base. Honey ginger was basically honey sauce. Expect a very thick slab here. It's not significantly flavourful but great if you like meaty. I know I should order steak here but wasn't in the mood. Spinach was generous and the cheese enhanced it. The star though was the eggplant. Garlic and eggplant were already a match made in heaven, then you add butter to it!

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Got it medium rare as requested. A little salty as it comes with sauce as well.

This was very good, well cooked. Serving is great, comes with 2 side dishes of your choice. If you want a good steak, you should try out at iSteak. Will go back for their other selection

This is fun to eat with friends. Came here with a party of 4 which means each of us got about 300g of steak which is pretty sizeable. Comes with 4 sides too. This is priced at $115 which is very reasonable in my opinion(: do note that the steak, being so big, is not consistent in temperature throughout. The edges tend to be more cooked than the center which is expected. Helps if you have friends who like their steaks a little more done(:

1 Like