Jade

130 Wishlisted
~$60/pax
Take fine dining to another level with sublime dim sum creations, wholesome soups and hearty signature favourites prepared by the team of master chefs at Jade.

1 Fullerton Square
The Fullerton Hotel Singapore
Singapore 049178

(open in Google Maps)

Tuesday:
11:30am - 03:00pm
06:30pm - 11:00pm

Wednesday:
11:30am - 03:00pm
06:30pm - 11:00pm

Thursday:
11:30am - 03:00pm
06:30pm - 11:00pm

Friday:
11:30am - 03:00pm
06:30pm - 11:00pm

Saturday:
11:30am - 03:00pm
06:30pm - 11:00pm

Sunday:
11:30am - 03:00pm
06:30pm - 11:00pm

Monday:
11:30am - 03:00pm
06:30pm - 11:00pm

View Address & Details

Reviews

From the Burpple community

This is part of the “Joyous” set menu ($98++ per pax) and is the best item in the menu. The ice shaving is refreshing with the sweetness of pineapple. The champagne jelly is an interesting touch. Even my mom who doesn’t take alcohol enjoyed it and joked if she could ask for more 😁

Booked a staycation at The Fullerton Hotel and decided to give Jade a try using our SGD120 dining credits 😋 The staff recommended for us to choose the Joyous set menu ($98++ per pax) as it’s “worth it” with the Boston Lobster noodles. We thought it’s a good idea but when we were tucking in, our joy turned into dismay as we realised the lobsters served that day were not fresh‼️ The lobster meat was stuck on the shell and not succulent at all. It was very disappointing as we chose the pricier set menu just to try the lobster. Didn’t quite enjoy 2 other dishes in the set too. I think the best dish in this set is the dessert, so here’s a lesson learnt - don’t go there for the mains 😢

Housed in fullerton hotel, afternoon dimsum and tea offered some exquisite picks from abalone skew mai, unagi on crispy rice, honey iberico siew mai, lobster porridge, black bean beef horfun, and one of the fanciest goes to poached pear and beef dumpling. Some of my favourites goes to: coffee pork ribs & bak ku teh xiao long bao!

A creative menu, and thankful for an afternoon of fun and laughter here

We didn’t realise that this was a Michelin star restaurant until after we left the place and damn, it really lived up to it’s star. Food was phenomenal, perfectly executed. Especially loved the sea bass which was outrageously plump and tender. Love love loved the mango pomelo sago as well.

This is one of Jade Signatures in the current Fullerton takeaway menu. But from tomorrow onwards, in conjunction with the launch of "Dine at Home with Fullerton", there'll be more extensive selection of signature dishes from Jade restaurant and specials from The Fullerton Hotel.
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Pictured is Jade Signature Boston Lobster, served with X.O. Chilli Sauce, Egg Noodles and Stir-Fried Seasonal Vegetables. The sautéed lobster remained succulent, while the egg noodles travelled well and was coated in a delectable savoury sauce, making this a winner both in terms of texture and flavour. Even the mushrooms were velvety smooth, and vegetables retaining a good crunch. All three of us gave this bento set a thumbs up.
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This bento will remain in the new Dine at Home with Fullerton series. While some of the other new sets can already been seen from my IG stories yesterday, I'll also share those bentos through an IG post in case the story is no longer available.

1 Like

15 out of 15 dishes 🎉

First time to try ‘pistachio’ muah Chee. It is nutty crunchy and everything you would wish for dessert except the portion. Too tiny!! 😄

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