Jamie's Italian (Forum The Shopping Mall)

985 Wishlisted
~$30/pax
A buzzing and stylish yet cozy space, Jamie’s Italian Forum at Orchard evolves throughout the day. In the morning, pop in and read the papers over a freshly ground coffee and one of our Italian artisan pastries. Drop by for a quick lunch or an early evening meal before a movie – one of our fantastic thin-crust pizzas, or a bowl of fresh pasta and a colourful side salad. The bar is perfect to unwind after a hard day at work with our Aperitivo Hour, or for a bottle of wine and some tasty nibbles with your friends after a weekend shopping spree. Whatever the occasion and time, Jamie’s Italian Forum at Orchard will always be a great place to meet, socialise, eat and drink.

583 Orchard Road
#01-04 Forum The Shopping Mall
Singapore 238884

(open in Google Maps)

Saturday:
11:30am - 09:30pm

Sunday:
11:30am - 09:30pm

Monday:
11:30am - 02:30pm
05:30pm - 09:30pm

Tuesday:
11:30am - 02:30pm
05:30pm - 09:30pm

Wednesday:
11:30am - 02:30pm
05:30pm - 09:30pm

Thursday:
11:30am - 02:30pm
05:30pm - 09:30pm

Friday:
11:30am - 02:30pm
05:30pm - 09:30pm

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Reviews

From the Burpple community

Pop over to celebrity chef Jamie Oliver's restaurant in Forum Shopping Mall for a meal that will satisfy all. They are known for their crusty pizzas and wholesome pastas so why not share the scrumptious Funghi Pizza ($23.50) topped with roasted mushrooms, smoked mozzarella, charred onion and thyme, and the popular garlicky Our Famous Prawn Linguine ($26.50). Order the spot-on Creamy Panna Cotta ($11) for dessert.
Photo by Burppler Jonathan Lim

3 Likes

This place is fantastic to impress your date. It has the Perfect location and great patio seating. The brand name of Jamie also helps.

The staff is clueless and very confused. They did not add anything to the experience.

Burger is amazingly juicy and super portion size. It's huge to be honest. I am a big water and even I was moved by the size.

Too expensive though, thats why I took away a star. Otherwise a nice place if you have about $150 to spare

2 Likes

This place is fantastic to impress your date. It has the Perfect location and great patio seating. The brand name of Jamie also helps.

The staff is clueless and very confused. They did not add anything to the experience.

Tiramisu was very expensive and was only a small portion size. Taste was ordinary, nothing I would expect from a true Italian food place. I was extremely disappointed With it. Rest of the food was nice, which is for another review.

Hit and miss for me.

I had high expectations coming in here because of the name. The food did not disappoint.

Extremely tasty “Italian nachos” which was cheese that was crispy on the outside and topped with even more cheese and came with this tasty chilli like sauce. Extremely good.

Had two pastas for sharing - the octopus ravioli and the prawn linguine. Both were top notch, although the linguine could have been a little too thick.

Lava cake dessert was icing on the top. Perfect molten centre and great ice cream with pistachio nuts.

2 Likes

Posh Pepperoni, 28sgd was delightful. The base is thin and crispy, the tomato sauce is rich and fruity, and the sausages are thin and well seasoned. A perfect pizza. Throw in 1 for 1 deals with entertainer and you have a fantastic deal - what you waiting for?

1 Like

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I had dinner at Jamie's Italian before Circuit Breaker started, and the food was much better than I had expected.
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We were first served Nocellara Olives on Ice ($14.95, cover photo), where mild tasting black olives was served alongside crisp and thin carta di musica, meant to be dipped into the sun-dried tomato tapenade.
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Then came Seared Tuna ($41.95, second photo) came with smashed avocado, tomatoes, fresh basil and extra virgin olive oil. The intended focus of this dish was on the freshness of the tomato and tuna, complimented by the richness of the avocado. The taste profile profile of the dish is not that strong, so a little bit of red wine vinegar is added to elevate the dish.
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The highlight of our meal was the Lamb Chops Scottadito ($43.95++). What struck me was how fresh the ingredients tasted. And after a conversation with the chef, I got to know that they're sustainably sourced as well. Case in point, this lamb chops uses a 100% grass-fed New Zealand lamb. Chef grilled these lamb chops under a special brick made of metal (called Al-Mattone) and retained the juices within each rack. Salsa verde and agrodolce peppers were served to balance the meatyness of these lamb chops. And because these New Zealand lambs are clean tasting (not gamey at all), there's no need for mint at all.
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To order, call 6655 7676. They are also on Grabfood and Deliveroo.

2 Likes
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