62 Rangoon Road
Singapore 218352

(open in Google Maps)

Tuesday:
Closed

Wednesday:
10:00am - 03:00pm
05:00pm - 10:00pm

Thursday:
10:00am - 03:00pm
05:00pm - 10:00pm

Friday:
10:00am - 03:00pm
05:00pm - 10:00pm

Saturday:
10:00am - 10:00pm

Sunday:
10:00am - 10:00pm

Monday:
10:00am - 03:00pm
05:00pm - 10:00pm

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Reviews

From the Burpple community

It is pretty good but we could help comparing it with Soon Huat's dry verson which is more flavourful because of the addition of chilli and dry cuttlefish.
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Find out more at https://www.sgfoodonfoot.com/2019/03/jia-bin-klang-bak-kut-teh-rangoon-road.html
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Jia Bin Klang Bak Kut Teh (嘉宾 巴生肉骨茶)
62 Rangoon Road
Singapore 218352
Tel: +65 69007708
Nearest MRT: Farrer Park (NE Line)

Opening Hours:
Mon, Wed-Fri: 10am - 3pm, 5pm - 10pm
Sat-Sun: 10am - 10pm

Has a bit of bite and was slightly savoury, but there wasnt a lot of meat at all

A dish that goes rlly well w rice, with the Thinly sliced pork belly doused in dark sauce and chili. Do ask for less chili though as it was spicy enough. Again could be more generous as it was only half a bowl, probably best shared between 2 at most

1 Like

Only normal portions are applicable for Burpple beyond.

Pretty decent soup Base which was sweet and herbal. Ingredients were cooked well, esp the tender pork ribs for its cut. Could be more generous though, e.g. there were only 3 pork ribs in a large portion

1 Like

Extremely delicious! This is actually our 3rd time here. We’re only doing a review now because the past two times we were so focused on how delicious the food were we forgot to take a photo. Really recommend the dry Bak kut teh and soup was was really nice as well. The staff was really friendly as well and there were no hesitations in getting refills for their thick broth of BKT.

Malaysian style BKT is the way to my heart. First time trying fried BKT, must admit that I still prefer a bowl of BKT soup to warm my soul.

The sauce was thick and slightly spicy and nice to drizzle over rice. Meat was disappointingly too tough.

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