Enjoy dining without burning a hole in your pocket, no membership required
A takeaway kiosk in the north for those who craving for some Hong Kong snack, food and drink.
The pineapple bun was rather disappointing as the texture was too soft for me even for the topping. But thankfully the milk tea has a balance taste between the milk and tea.
The first time we tried their polo bun, we went for the original (without butter). It was very dry and the whole experience was v underwhelming (we might have hyped ourselves up because of the long queue at their Causeway Point outlet).
So we decided to give it another try and this time round we went for the one with butter – I mean that’s the traditional way right? It was equally disappointing. The additional butter slab was v oily and did not go well with the bread’s dry texture :(
They have two different crusts for their tarts – the flaky crust and this buttery cookie skin one! This was ok, custard filling was smooth and indeed not too sweet but we felt that the butter cookie crust was not fragrant enough.