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Egg was perfect.
Lamb chop was quite average if reasonably tender.
The double portion of coleslaw is pretty sad at night
New western at kaixiang
Everything was pretty decent, esp nice that they have free flow pickled veggies. The ckn chop was generous and thick. It was well cooked and some parts were very crispy
Surprisingly this was the best thing from kaixiang today. Idk if the popiah booth is always open
Soft with a slight bite, and the chili comes through. Not bad at all
The bursts of saltiness from the black beans come thru to make the dish barely salty enough. It's decent, not very spicy at all though. Probably not what you're expecting. Just imagine a normal stir fry of pork strips
Not bad, there's a slight tang and at least this was seasoned. Annoying to eat though, with the peppercorns
Texture was decent but seasoning was terrible. So bland. Spices don't make up for seasoning man
I get they're trying to "adjust" to the local taste and use less oil and less salt but this is unacceptable. Tastes so one dimensional due to the lack of seasoning, it's just beef+cumin and nothing else
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