1 Goldhil Plaza
#01-05 ToGather Kitchen & Bar
Singapore 308899

(open in Google Maps)

11:30am - 10:30pm

10:30am - 10:30pm

11:30am - 10:30pm

11:30am - 10:30pm

11:30am - 10:30pm

11:30am - 10:30pm

11:30am - 10:30pm

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From the Burpple community

Sashimi was fresh but the rice was dry & disproportionate to the amount of sashimi. They have different deal on each day of the week, worth checking out if you’re in the area.

got it on burpple along with the Bara Chirashi Don ($16.90) & also a spicy maguro roll. Portion of fish was generous even with the 1 for 1 but could be more generous with the rice! The aburi and salmon was nicely done and the price range was good too! The place is like a foodcourt style with other variety of food/beer to go for, worth a try

Kazoku is part of a group of eateries in To-gather Kitchen & Bar at the ground floor of Goldhill Plaza. The beauty of this coffee shop is that you get a wide selection of affordably priced international cuisine in one single location.

For just $12.90, you get their signature Kazoku don which comes with salmon, tuna, swordfish, octopus, scallop and salmon roe on top of sushi rice. You are definitely not getting otoro at this price but I was pleasantly surprised at how good their sashimi was.

For those who prefers their seafood "medium rare" instead of "rare", Kazoku had a aburi mentai salmon don for $11.90. I personally prefer the Kazoku don where you can taste the natural sweetness of fresh sashimi.

For those who can't make up their minds, you can have both with #burpplebeyond for the price of one!


I really enjoyed the food and I went to ask the boss and chefs if they have any interesting I could share. The chef was really friendly and said “we try our best”:) will definitely be back for more!

Every dish was freshly made and was hot, well seasoned and nicely portioned. Great environment with great deals! 10/10 will come again

1 Like

🪐ig: @hooyeats🪐

🍣 𝙆𝙖𝙯𝙤𝙠𝙪 𝘿𝙤𝙣 [$12.9]
🍣 𝘼𝙗𝙪𝙧𝙞 𝙎𝙖𝙡𝙢𝙤𝙣 𝙈𝙚𝙣𝙩𝙖𝙞 𝘿𝙤𝙣 [$11.9]

the 𝘼𝙗𝙪𝙧𝙞 𝙎𝙖𝙡𝙢𝙤𝙣 𝙈𝙚𝙣𝙩𝙖𝙞 𝘿𝙤𝙣 [$11.9] came with a generous serving of salmon and mentaiko, seared to perfection