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Kei Kaisendon (Marina Square)

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Kei Kaisendon is a Japanese restaurant that serves delicious rice bowls topped with fresh sashimi from the seas of Japan! Every dish is specially designed with the right blend of fish, toppings, and seasonings to give you a unique taste every time. Come discover our Kaisendon for yourself!

6 Raffles Boulevard
#02-266A/B Marina Square
Singapore 039594

(open in Google Maps)

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

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From the Burpple community

Unagi Udon (~$16.90): would pass on this bc this is Super normal..... probably the average unagi don you can have anywhere 🙂

Ig @goodfomood

Tamago Mentaiko (~$10.90): gonna say that I’m NOT a fan of mentaiko in general but I quite liked this! The tamago wasn’t the most consistent but the pairing of tamago and mentaiko had a good balance of sweet and salty, though I would prefer less mentaiko since it overpowered the sweetness at times 🍳

Ig @goodfomood

I’m the person that gets Tori Terriyaki Don (~$12.95) at a sashimi place, but I’m Glad I did because this was pretty good! Though the terriyaki sauce was lacking, the chicken itself had flavour, and the meat was slightly sweet. Portion wise their dons were quite small: it filled me up bc I’m a small eater but it might not be filling for everyone :-(

Ig @goodfomood

Finally try out their Kei Kaisendon Signature and Mentaiyaki Kaisendon, and i would recommend you go for thier Mentaiyaki Kaisendon if you like Mentaiko😆 ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Burpple Beyond member enjoy 2 Set for $25.90 nett, Each set come with 1 Main, Salad, Miso Soup and 2 Pieces of Mentaiyaki Tamago 😍

Fresh sashimi! Small bowl but with salad, soup and the tamago, it’s actually very filling meal:) satisfied burpple customer and extremely worth it with Burpple

Calling out to all sashimi lovers! Here at, you will be ecstatic to find a good variety of yummy rice bowls, topped with fresh sashimi from the seas of Japan. Just like a Hitsumabushi, you can enjoy their Kaisendon in 4 unique ways - eat it on its own, mix it with their chilli powder & mayonnaise, blend it with their soup, or wrap the sashimi with their nori seaweed. A pretty interesting concept to bring out the full flavour 😋.

👉Ebi Mentaiyaki Kaisendon👈
👉Kei Signature Kaisendon (L)👈
👉Homemade Tamago Mentai👈
👉Hotate Mentai👈

Special mention goes out to the mentaiko add-ons. They were loaded with umami goodness that I can't get enough of.

Did you know has participated in the Food Masters Singapore 2019 competition hosted by @singaporepressholdings? To show your support, do vote them by SMS-ing C11 to 91188980 👍.

Visit them from 11:30am – 9:30pm at:
📍Novena Square 2 L2-95
📍Paya Lebar Square L1-84
📍Suntec City Mall L2-372
📍One Raffles Place L4-30
📍Marina Square L2-266

Thank you for feeding us well ☺️!

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