If you are looking for solid homely food, @keisukegroupsg Gyoza King is one place you have to go. Each Gyoza Set ($14.90) comes with a huge variety of dishes that will please your appetite!
For the Gyoza, both the prawn and pork versions were incredibly juicy. With a slighty crispy exterior, biting into it releases meat juices that were really satisfying 😍 the meat filling within was marinated well and goes well with their ponzu sauce!
You get to have side dishes as well, and both their stir fried and fried options were good. My favourites got to be the stir fried egg with chives and stir fried pork! The egg was perfectly done and I was in love with its fluffy texture. The stir fried pork had a good amount of smoky flavour, which paired well with rice 😍 Soup is also given to wash all of these down.
I definitely would not say that they have the highest quality food, but it gives you a very home-cooked feeling to it. Definitely a comforting meal I will crave from time to time.
The Gyoza Set ($13.90) comes with 5 pieces of gyoza (pork, chicken or prawn), 2 side dishes of your choice, soup and premium Koshihikari rice.
There are 8 side dishes to choose from and I chose Deep Fried Tofu with Tan Tan Sauce and Stir Fried Eggplant with Miso and Pork. The fried tofu is covered in a sesame sauce with minced meat, spring onion and a drizzle of chilli oil. The eggplant, bell peppers, onion and pork are coated in a tasty miso sauce. Both dishes are savoury, flavourful and great with rice.
The Gyoza Set ($13.90) comes with 5 pieces of gyoza (pork, chicken or prawn), 2 side dishes of your choice, soup and premium Koshihikari rice.
The plump and juicy pork gyoza features minced pork and tonkotsu broth in super thin dumpling skin. It goes really well with vinegar and chilli oil!
What a spread! The Gyoza set ($13.90) in Keisuke's Gyoza King comes with 5 gyozas, 2 side dishes, a soup, a bowl of rice and unlimited refills of seasoned bean sprouts and pickled vegetables. Really worth it!
Everything we had were executed really well. The gyozas were very meaty and juicy, perfect with the yuzu ponzu sauce. As for the side dishes, I especially loved the Eggplant and pork slices stir fried with miso, and the nanban chicken.
The Eggplant and pork slices were all very tender, and we loved how miso gave so much umami and flavour!
The nanban chicken was hot, crispy, so tender and succulent and perfect with the mayo sauce. This is highly addictive.
Really such a satisfying meal! We had nothing but compliments for all the dishes. Definitely will be back!
![Gyoza Set [13.90++]](https://burpple-2.imgix.net/foods/1671806787_review_image1958025_original.?w=645&dpr=1&fit=crop&q=80&auto=format)
Super delish, value for money and one of the several Keisuke outlets in Tanjong Pagar (all with a different speciality).
Set included five gyozas (choice of pork/chicken/prawn), two sides, rice and soup. The dumplings were the right amount of chewy with really juicy tender meat. Complementary bean sprouts and furikake seasoning made the dining experience feel very homey, especially in a cosy 13-seater diner. On the flip side, this tiny space made for very long waiting time; could be as quick as immediate during off-peak hours or 1h+ on weekends.
Tried the pork gyozas and prawn gyozas. To be honest, the gyozas weren’t very mind-blowing. The gyozas can be crispier. The side dishes stole the show! Each set comes with 2 sides, and we tried the stir fried ginger pork (I really enjoyed this!) stir fried eggs with chives (normal), chicken nanban with tartar sauce (yummy but oily) and deep fried chicken with sweet and sour sauce (yummy!). Each set also comes with rice (you can select your portion) and soup (miso or vegetable). This is worth a try. Be ready to queue though!
Surprisingly there wasn’t any queue when we arrived on Sunday evening, and manage to go in soon after.
One of the brand under Keisuke, specialise on serving gyoza with side dishes.
I gotten the prawn meat with a few different dishes to try on with friend.
Waited 45mins during lunch hours... cos few seats inside only... and worst with the distancing now... Don't know is wait until hungry then food become yummy or what... But portion is just nice, with less rice too. Cos the fried stuffs already have thick flour... so you'll end up very full... free bean sprouts as usual. Specialty seems to be the raw egg with the rice but I don't dare to try... They only give upon request.
5 dumplings, 2 side dishes, miso soup and a refillable bowl of bean sprouts for $13.90? Not bad at all. The pork dumplings were ok, and ironically not the star of the show. The 2 side dishes I chose: ginger pork and chicken nanban were surprisingly better! Fried prawn was full of batter and eggs were nothing special. I’d come back to try their prawn gyozas!
It’s an incredibly value for money lunch set, with choice of 5 gyozas (chicken, pork, prawn), 2 sides (choice of 8), 1 soup (choice of 2) and top grade Japanese rice (choice of S, Reg, L - same price!)
Featured here:
Prawn gyozas: decided on 🦐 because I thought it’s a pretty special flavour on the menu. It’s not commonly found elsewhere! Verdict: Succulent fresh prawns were wrapped within the gyoza skin. But it wasn’t mind-blowing. Perhaps it would have been a better choice to stick with their signature pork? Not that I’ve tried it before tho!
Eggs w chives: kinda like creamy scrambled smooth eggs with chives! 😋
Fried tofu in dashi sauce: just normal fried tofu with soy/dashi. ‘Made better with the bonito flakes!
Vegetable soup: VERY rich broth of veggie mix. A nice change to the typical miso!
Rice: TOP grade shiny Japanese rice (can’t rmb the prefecture where these lil’ pearl beads were grown and harvested) that were really chewy. Ask for the chilli, sesame flake mix. They add a whole new layer of flavour to the carbs!
Found another hidden Gem around the area of Tanjong Pagar. Most of us would have queued for the Keisuke ramen, but not notice this place.
The exciting part of the place is that they do not just offer gyoza, but also two side dishes for the set meal. The fried chicken, scrambled egg and ginger pork are all great! Gyoza is flavourful as well, with a juicy filling.
The best part, free flow rice and soup! What a find!
Gyoza King offers budget set meal includes soup, rice, 5 pcs gyoza, 2 side-dishes and free flow of marinated bean sprout & pickles .
Soup:
-miso
-vegetable
Gyoza with ramen broth:
-Pork
-Chicken
-Prawn & chicken
Side dishes:
-Chicken Nanban with Tartar sauce
-Stir fried Pork Ginger
-Stir fried egg with Chinese chives
-Steamed Chicken with Sesame Sauce
-Deep fried prawn with mayonnaise sauce
-Deep fried chicken with Sweet & Sour Sauce
-Deep fried Tofu with Japanese Dashi Sauce
-Macaroni Salad
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饺子 gyoza
评分：7.5/10
猪肉的比虾肉的好吃，腥味淡一些，饺子皮很薄，所谓的拉面灌汤饺“汤汁”并不多。
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小菜 Side dishes
评分：6/10
换了菜单后，小菜的质量比之前下降好多，曾经猪肉片是蘸生蛋黄的，现在配的是蛋黄酱……曾经香酥好吃的芝麻炸鸡换成了味道普通的凉鸡胸肉配芝麻酱……曾经超大粒的炸虾现在只剩下厚厚的面衣……于是，曾经排大队的饺子王现在基本不用等位……
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米饭
评分：8/10
整餐下来我最喜欢的部分。号称选用的是日本最贵的Koshihikari rice，配我喜欢的芝麻香脆拌料还是很赞的。
The dinner set comes with rice, soup, 2 side dishes and gyoza. Satisfying and taste pretty good. The gyoza was pretty good, I could eat another tray. Price : $16+ per set.
First, let me acknowledge that this is a terrible picture BUT a very good meal. As expected from a Keisuke outpost. For $13.80, you get your choice of gyoza (we tried all three: chicken, pork, prawn), two sides, rice and free flow pickles!
It was a bad day for the gyozas, which didn’t seem to be sealed properly, and so kept coming apart. But even as separate components the filling and the skin fared well. Favourite has to be the crunchy, flavourful prawn that comes mixed with pork.
On sides, get the pork sukiyaki (melt-in-the-mouth slices with raw egg for dipping), crispy chicken nanban or the jiggly egg with chives. Yum.
So satisfied!
Can’t believe there’s such affordable Japanese in the CBD area. For $13.90++, you can have Gyoza King’s gyoza set meal.
The set consists of 5 gyozas of which you can select either pork, chicken or prawn, Koshihikari rice, a soup and two side dishes. I opted for the stir fried egg with Chinese chives because LOOK AT HOW RUNNY IT IS. It was great when one eats it with the rice. I also picked the chicken nanban because who doesn’t love fried chicken.
You may also choose deep fried chicken with spicy sauce and mixed sesame, spinach with soya sauce and bonito flakes, pork sukiyaki with raw egg, stir-fried brinjal with miso, deep fried prawn with mayo and deep fried white fish with tempura sauce.
Throwback to the Gyoza Set ($13.90) I had a while ago at Gyoza King, which came with 5 dumplings, 2 side dishes, rice and soup. The shrimp dumplings were plump and juicy, and the dumpling skin was thin👍🏻 The omelette and eggplant sides went really well with the rice too. Looks like it’s time for another visit to satisfy the craving!
S$13.90 before Gst for 5 piece Gyoza, 2 side dishes out of 8 choices, rice, miso or vegetable soup and free flow marinated bean sprouts and pickled vegetables.
Meal was above average and worth the price, but in my opinion not worth a queue. Queue times, if any, could be spent on the same brand's ramen instead, which has several outlets nearby the area.
Full review: https://justafatboi.com/keisuke-gyoza-king
Finally found the chance to try another Keisuke-san outlet at his tanjong pagar territory. Fuss-free dining place with simple menu. 3 options to choose from, either the pork, chicken or prawn gyoza. You can choose whether to have it ala-carte or topped up to a set. Set will comes with rice, soup and 2 sides. Prawn on the black plate and pork on the white. Flavourful and juicy meat wrapped with thin and soft skin definitely attract many return customer to this eatery. Another well-executed specialty dining place by keisuke-san.
Just $13.90 you get yourself 5 pcs of chicken/pork/prawn dumplings come with unlimited refill of rice and egg, complete with miso/vegetables soup and choices of 2 side dishes. Do expect a queue as the place is quite small. Outdoor seats is available as well. The staff here is super friendly and occasionally will joke with you too.
