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200 Pandan Gardens
#01-12
Singapore 609336

(open in Google Maps)

Monday:
Closed

Tuesday:
Closed

Wednesday:
Closed

Thursday:
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Friday:
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Saturday:
Closed

Sunday:
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Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

Inexpensive yet generous dish portions with super quick preparation and serving time⚡️Everything on the list is a must order except the vegetables (tasted super normal) and mingzhu roll which failed to live up to its hype as seen in alot of food bloggers’ reviews☹️ The fish maw comes with a substantial amount of real handpicked crab meat!!
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🍽 FUD FOR THE TUMMY
• Nonya Inspired Halibut - Small ($18)
• Marmite Chicken - Small ($12)
• Mingzhu Roll - Small ($12)
• Chilli Crab 2pcs ($68)
• Lotus Heaven Macadamia - Small ($10)
• Fish Maw & Crab Meat Soup - Small ($40)
• Moonlight Horfun - Small ($6)
• Steamed Mantou 6pc ($7.20)
• Rice ($0.80)
• Ice Lemon Tea ($2)
• Ice Water ($0.50)

1 Like

Just found out that KEK has another outlet at Pandan Gardens which is definitely less crowded than the Alexandra one. Check out their platter ($32) and sambal kangkong ($10) which are 👍👍! We ordered the salted egg sotong too. If you think the platter is too much, you should definitely try their Mingzhu roll and prawn ball!

Total damage for 5 adults including drinks: $66.40.

P.S. I saw that they have some fusion burgers like marmite pork burger, prawn paste chicken burger etc. Price looks reasonable too!

1 Like

This dish is flavourful and has a good wok hei, accompanied with generous portion of plump clams.
A well executed dish in my opinion and definitely one of my favourites! ❤️

#burpple
#stfoodtrending

1 Like

Love the light and crispy batter with rich salted egg flavour and the squid was cooked just right - not too rubbery or soft.
It was so good that I can’t stop munching it!

#burpple
#stfoodtrending

1 Like

This dish is for those who likes lotsa spice!! 🦀🌶🦀🌶 it was just bit too peppery for my liking. While I really like the sauce in this dish, I felt that the crab was a bit over-fried and the sweetness of the crab wasn't really there anymore. 😭

2 Likes

💯 They wok fry the spaghetti in the sauce to ensure the flavour comes through in the entire dish (and not just in the soft shell crab). Everything was so delicious I could have/might be able to devour the entire plate on my own heh 😂

4 Likes
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