Kilo Kitchen

683 Wishlisted
~$50/pax
Kilo is a food and watering den located by the Kallang River. Through our snug space and Japanese and Italian inspired comfort food, we wish to communicate good times where soulful food, tasty music and heartfelt conversations meld. We hope to see you by the river soon.

97 Duxton Road
Singapore 089541

(open in Google Maps)

Sunday:
10:00am - 03:00pm

Monday:
Closed

Tuesday:
05:30pm - 12:00am

Wednesday:
05:30pm - 12:00am

Thursday:
05:30pm - 12:00am

Friday:
05:30pm - 12:00am

Saturday:
10:00am - 02:30pm
06:00pm - 12:00am

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Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

The spicy guac is really interesting like a kicked up version of a classic guacamole that lights a small fire in your mouth forcing you to eat it slowly and savor each bite

2 Likes

Always a great idea to pimp your own breakfast! I love to have options and especially appreciate the experience of curating my plate.

The curried scrambled eggs had a hint of spice to give that added kick to your breakfast routine. Along with the smoky pan seared chorizo, they were great accompaniments to the toasted sourdough.

1 Like

You can never go wrong with toasted sourdough, eggs and guac. The simplest kind of breakfast easily thrown together. A little goes a long way.

The guac is very well seasoned, with the right amount of acidity and salt. Interestingly, chopped onions and diced tomatoes are added in the guac for that added texture. Also enjoyed the cotija cheese (Parmesan of Mexico) sprinkled all over, which greatly resembles feta, being mild tasting and having that crumbly texture.

1 Like

With adobo dip. Pungent goodness that was unexpectedly good when paired with the soft toasted bread
Favourite small plate at Kilo!

Crispy eggplant with shanghai sauce, grilled avocado with yuba, burrata in mala, cow tongue taco, squid ink rice clay pot style, grilled beets were all v yummy!

2 Likes

Curried Scrambled Eggs, Potato Tostones. Visited Kilo Kitchen for their new weekend brunch menu which had was recently launched just two weekends ago. A pretty safe option to go for, the BBQ Grilled Thick Bacon is also rather satisfying; the slabs of thick bacon were juicy and succulent, savoury and smoky from the grilling process; a sheer pleasure for meat lovers. Whilst the curried scrambled eggs carried only a rather light hint of curry, the eggs were pretty well-executed too; creamy and runny being just moist enough and without being too wet. The Potato Tostones were also delicious; the chunky potatoes providing a good bite, whilst being well-seasoned with salt for flavour and also came with crisp curry leaves to further enhance the Asian theme of the other elements on the plate. A pretty quality brunch item; all that in a modern, chic environment that really works well for the lazy weekend brunch.

5 Likes
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