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I went with this hoping it's better than chashu, which I do like, so imagine the letdown. The pork belly was cut too thick and wasn't tender to begin with. And check out that overcooked ajitama. This was comparable to Ajisen. Gyoza was at least decent.
Must try Kin Ramen's Tom Yum Special Ramen located at Suvarnabhumi Airport! King prawn with assorted seafood. I love this combination!! #joetravelaroundtheworld #kinramen #ramen #suvarnabhumiairport #suvarnabhumi #tomyumsoup
