LOVE GOOD FOOD? Snag 1-for-1 deals with Burpple Beyond! Check out NEW & affordable membership plans >
close

Kitchen by Food Rebel

471 Wishlisted
~$20/pax
Kitchen by Food Rebel is on a mission to improve customers’ health through awareness, education and great, wholesome food. Utilising local suppliers and organic ingredients to provide ‘real food’ and clean eating options, the 40-seater cafe prepares freshly made meals with no hidden sugars, preservatives or chemicals. By cooking meals from scratch, including sauces and salads dressings, Food Rebel provides customers with a menu of ingredients they can trust as part of their healthy lifestyle. Kitchen by Food Rebel is located in the heart of Singapore CBD at Telok Ayer. Aptly named, it provides education workshops, delivery and catering solutions in addition to being a café for those looking for a healthy lifestyle. Its inclusive concept means vegans, vegetarians, quality meat eaters, athletes and those with food intolerances are catered for at whatever stage they are on their health journey. As many say, ‘food is medicine’, and you are guaranteed to #eatgoodfeelgood with us. Follow us through our social media handles: Facebook: https://www.facebook.com/kitchenbyfoodrebel/ Instagram: https://instagram.com/foodrebelsg Twitter: https://twitter.com/FoodRebelSG Email: [email protected]

28 Stanley Street
Singapore 068737

(open in Google Maps)

Friday:
08:00am - 06:00pm

Saturday:
09:00am - 03:00pm

Sunday:
Closed

Monday:
08:00am - 06:00pm

Tuesday:
08:00am - 06:00pm

Wednesday:
08:00am - 06:00pm

Thursday:
08:00am - 06:00pm

View Address & Details

Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

On the corner of Stanley Street is a cosy 40-seater bistro that serves up hearty veggie bowls that are far from bland or boring. Fill your tummy with their massive Vegan Sweet Potato and Chickpea Bowl ($19) composed of beetroot hummus, quinoa, tahini and tofu-avocado mix. If you're dining with a meat eater, they can still eat clean (it's carb-and-gluten-free) with their Zoodle Bolognaise ($18) which stars zucchini noodles buried under the deliciously chunky bolognaise sauce.
Photo by Burppler Gwendolyn 000

If you’re looking for trustworthy cafes who ensure their beef is GrassFed, or eggs are from free-range chickens in the CBD, this is the place to go.

Personally, I prefer to custom order what I want. So here I have 2 servings of their GrassFed Beef and 2 servings of the eggs (2 eggs each). Also, requested for some butter at the side, which they obliged without extra charge 👍🏼

I chose to have my eggs done Sunny Side-up. My next favourite way of eggs. I’d love if they are able to do poached eggs in future!

1 Like

Did not disappoint but I personally preferred their best selling buddha’s bowl (Chicken Protein Bowl)🤗 Rly rly recommend trying out their yummy hummus! And they rolled out their loyalty program already since the previous time I posted about wanting it yay!!! Absolutely dying to try out their avocado cake but their food portions are so generous I had no space for it :( Next time round!!
-
🍽 FUD FOR THE TUMMY
• Herb Crusted Fish Fillet w/ Crispy Polenta Chips & Vegan Tartar Sauce ($26)
• Chicken Protein Bowl ($19)

3 Likes

The cute waitress was so earnest in recommending me to get the brunch special so obviously I just had to get it🤓 AND OMG WOW WHATS THIS FALAFEL AND HUMMUS WHERE HAVE THEY BEEN ALL MA LIFE. No joke!!! Super good and everyone should try then out tooooo omo. Bf got eggs as usual and added on beef that was also recommended! Portions were so generous and filling I could even see myself making do w/o dinner which I obviously didn’t cuz I’m a glutton wahaha🤗 Can’t wait for my next visit back there to try out their other dishes esp the buddhas bowl & zoodles!!😆 Please start your loyalty program soon HAHA @foodrebelsg -
🍽 FUD FOR THE TUMMY
• Mediterranean Bowl w/ Falafel & Carrot Hummus ($26)
• Rendang Egg Benedict + Aussie Grass-Fed Beef ($24 + $7)

2 Likes

Hungrier than usual.. Decided to go to Kitchen By Food Rebel..
.
.
.
Picked the ‘low-carb’ option.. Fish and veggies.. But I was so not expecting this.. A very average meal with a bunch of carrot strips and 4 pieces of Bak-Choy? greens.. .
.
.
Not at all satisfied which made me turn to their desserts.. OMG their Peanut Butter Fudge hit the spot!! Made of 3 ingredients: Peanuts, Cacao and Coconut Oil.. Loved how it just melted into the mouth.. Over too soon but what a feeling.. Forgave the bad fish/ veggies 😝
.
.
.
Also want to give credit to be one of the first few places to have Keto/ Low-Carb options on the menu.. Which makes them totally legit.. .
.
.
#kitchenbyfoodrebel #foodrebelsg #eatgoodfeelgood #singapore #burpple #burpplesg

3 Likes

This may look boring to many but I loved it!
Sourdough $2.50 + 2 servings of Avo ($5) + 🍵 matcha latte ($6) = simple and pure bliss

2 Likes
ADVERTISE WITH US