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14 Scotts Road
#03-26/27 Far East Plaza
Singapore 228123

(open in Google Maps)

Saturday:
11:30am - 09:00pm

Sunday:
11:30am - 09:00pm

Monday:
11:30am - 09:00pm

Tuesday:
11:30am - 09:00pm

Wednesday:
11:30am - 09:00pm

Thursday:
11:30am - 09:00pm

Friday:
11:30am - 09:00pm

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Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

The big kway teow used to whip up the dish was a delight as the chef managed to stir fry it without cutting it up into pieces. However, more wok hey could have made the dish a more memorable one. The popular grilled pork collar was a let down too as it was chewy and overcooked.

1 Like

The Thai version of Kang Kong, stir fried with chilli and garlic. One of the handful of vegetable dishes available on their menu and although it’s nothing outstanding, it’s a solid dish. There’s no muddy smell or taste to the vegetables even without belachan used, and the dish isn’t too salty.

1 Like

Perhaps one of the dishes Kra Pow is best known for and also one that we have ordered each time we’ve visited. It’s like the Thai version of fried hor fun. While we did enjoy this dish as usual, the Devil’s Fried Rice overshadowed this completely and overtook this as our favourite dish at Kra Pow. Still a good option though, especially for days you just don’t want something too spicy.

1 Like

This steamed fish dish takes approx 20 mins to prepare and serve, but at least you can be assured it’s prepared fresh when you order it and you’ll receive it hot.

The sea bass is really well prepared so the meat is tender and separates from the bone easily. We did find that there were quite a lot of scales, which was a little annoying, but not a deal breaker. The chilli, lime and cilantro create an addictive spicy and sour flavour profile that is so so so good. We even drank the broth on its own as it was so refreshing and delicious. For $48, you get a whole fish which is quite affordable considering this eatery is in Orchard. Would order again!

A plate of deep fried crispy squid tentacles served with chilli lime aioli which is an appetiser that you’ll spot on most of the tables at Kra Pow. The squid is super crispy and delicious. If it’s too dry, just dip in some aioli and you’re good to go. Makes a great appetiser for sharing, just make sure you actually share!

Third visit to Kra Pow and we changed up our rice order this time. As amazing as all the dishes we’ve had at Kra Pow so far, this is officially MY FAVOURITE and it’s an opinion shared among my whole family. It is legitimately spicy but shouldn’t be a problem if you do like eating spicy foods! This fried rice is packed with different flavours - spicy, salty, a little tomato sweetness, but it’s oh so good and addictive. You have to taste it yourself and you’ll understand. We’re definitely going to order this on our next visit!

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