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46 Kim Yam Road
#01-07 The Herencia
Singapore 239351

(open in Google Maps)

09:00am - 06:30pm

10:30am - 05:30pm

10:30am - 05:30pm

09:00am - 05:30pm

09:00am - 06:30pm

09:00am - 06:30pm

09:00am - 06:30pm

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From the Burpple community

The deserts here are divineeee 😍 the lemon tart was of just the right tanginess and the lemon curd was so smooth 👌🏼 the banana banoffe was a weekly special and I really loved how the banana taste wasn’t too overpowering or artificial, and it was just the right sweetness

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The swiss roll was soft and fluffy, with a rich matcha flavour that wasn’t too intense. It was served with two matcha sable cookies, which added a nice crunchy contrast to the swiss roll. Not as decadent as the Black Forest, but still a very enjoyable dessert.


This is not your typical black forest cake. Kura’s version is a beautiful dark chocolate dome, crowned with a cream flower and cherry, sitting atop a biscuit base. As we dug into the cake, the richness of the chocolate mousse was evident and the cherry bits within helped to balance out the sweetness. Certainly a decadent delight!


crispy tart crust & light yet zesty custard filling — nuff said, my monday is made! relatively new patisserie but really cozy, affordable and owners radiate such positive energy 💛

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We had the small apple almond tart ($4) and small banana speculoos tart ($4), and Kopi c siu dai ($1.7). It was so good that we got another mini key lime tart ($4) 😂!

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Sad to say, this one was a huge disappointment as I thought it had the most potential. The boba were hard as it was undercooked and the crepe cake tasted like any other. Even the floral tones of jasmine were not evidently present which made the entire cake taste like a vanilla cream crepe cake.

1 Like