95 Joo Chiat Road
Singapore 427389

(open in Google Maps)

09:00am - 02:00pm
06:00pm - 09:00pm

09:00am - 02:00pm
06:00pm - 09:00pm


09:00am - 02:00pm
06:00pm - 09:00pm

09:00am - 02:00pm
06:00pm - 09:00pm

09:00am - 02:00pm
06:00pm - 09:00pm

09:00am - 02:00pm
06:00pm - 09:00pm

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From the Burpple community

I was around Joo Chiat on weekend and found out there’s wasn’t any customer in front of this shop, unlike previously in the past few years when I’m there; which used to be lots of people waiting for their orders to be call.

Since there’s no one there, of course I would want to grab this opportunity to try their popular popiah; which is freshly made upon order.

Generous ingredients inside and the popiah skin taste excellent as well. Recommended to consume it within the day itself.

1 Like

Giant size and full of filling. Really enjoyable. Must try.

1 Like

Original popiah, can watch skin makers demonstrate the art of making paper-thin popiah crepes on weekends (mornings 8.30 am to 11 am)!
薄饼 Popiah
小金杯 Kueh Pie Tee

Ordered many boxes of takeaways - the turnips remain chewy, crunchy and really juicy! Missing the prawns in the pic cos they were snapped up in minutes.

[Kueh Appreciation Day 2017]
Bought these from a pop-up stall instead of the original one at Joo Chiat. Apart from their handmade skin, this popiah stands out from the rest in terms of its presentation and taste. First, it's served uncut in a plastic bag so you've to eat it like a burrito; and second, it has a more savoury, crustacean taste than others which often has just one-dimensional flavour. Also, it has bits of beancurds and fried fish skin (I think), making it really unique!

• Soft and chewy skin made on the spot
• Distinct umami taste from the turnips
• Very good crunch from the beansprouts, cucumbers, and fried fish bits
• Generously stuffed
• Skills have been passed down to the third generation! #supportyounghawkers

• Turnips are a little dry
• Would love to have more crunch and fragrance from the peanuts
• Can get a little messy eating from a bag
• People who prefer sweeter popiahs may not enjoy this

Verdict: 4/5 (Just because I'm not used to the unique umami taste and I'm not eating from the original stall)


📍Kway Guan Huat Joochiat Popiah📍
💸 Popiah: $4
Look at that huge huge popiah that is bursting with ingredients. The turnip and carrot filling was flavourful but not too wet, which allowed it and other vegetables like cucumber🥒 and lettuce🥬 to remain crunchy. The addition of prawns🍤 also added more flavour to it. Overall, the taste of the popiah was well-balanced, not too salty or sweet. Love it!!😍