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111 Somerset Road
#02-05/06 111 Somerset
Singapore 238164

(open in Google Maps)

Tuesday:
11:30am - 03:00pm
05:30pm - 10:30pm

Wednesday:
11:30am - 03:00pm
05:30pm - 10:30pm

Thursday:
11:30am - 03:00pm
05:30pm - 10:30pm

Friday:
11:30am - 03:00pm
05:30pm - 10:30pm

Saturday:
11:30am - 10:30pm

Sunday:
11:30am - 10:30pm

Monday:
11:30am - 03:00pm
05:30pm - 10:30pm

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Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

This Corn Tempura is among the better versions I've had.
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Non-greasy, with a lovely crisp juicy crunch to texture, the corn kernels burst with natural grainy sweet flavour. The tempura batter is crisp and light, breaking off easily.
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Enjoyed every bite of this, wish we had more.
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Invited tasting.
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Kyoaji Dining
More details in profile & blog

1 Like

This is a filling and delicious sushi roll.
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It features sticky chewy vinegared sushi rice, stuffed with crunchy pickled daikon radish and tender caramelised white onions, topped with a tender succulent slice of beef seared to a medium rare, seasoned with rough black pepper and creamy thousand island sauce.
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The result is a bold meaty savoury salty burst of flavour on the palate at the start, followed by a sharp tangy sour sweet note on the end. So yummy.
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Invited tasting.
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Kyoaji Dining
More details in profile & blog

1 Like

It stands to reason that a place known for fresh sashimi would likely have better quality fish in yu sheng.
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The inclusion of pine nuts and sunflower seeds lends a nice crunch to texture, while the thick salmon fish slices are fresh and succulent.
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The use of kombu seaweed also lends a more pronounced earthy flavour, complementing the fresh vegetal sweet flavours from the other ingredients.
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Available from now till 7th February 2020.
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Invited tasting.
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Kyoaji Dining
More details in profile & blog

Almost an institution these days, the regulars of this hidden find return time and again for their exquisitely crafted, delicious Japanese dishes.
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This features a base of wobbly soft egg custard, lightly seasoned with dashi seaweed broth, lending a savoury earthy note to the natural eggy sweet flavours of the chawanmushi.
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Garnished with tender straw mushrooms which lend a delicate earthy sweet flavour; crisp garlic chives which contribute a grassy earthy herbal note.
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A touch of luxury from the tender succulent shredded snow crab leg meat which hold bright briny sweet salty flavour; and juicy globules of ikura / salmon roe which burst with briny salty flavour.
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Loved every bite of this.
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Invited tasting.
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Kyoaji Dining
More details in profile & blog

Time to LOUhei again!! ✌🏻 When dining at Kyoaiji this festive period, do not miss their Yu Sheng ($68++) which is perfect for sharing! 💯 This healthier version is made with freshly grated vegetables & premium ingredients! 🌟
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Instead of vegetables with colouring & fried pok chui crackers, you’re still guaranteed that irresistible crunch with pickled vegetables, kelp, roasted sliced almonds, pumpkin seeds, sunflower seeds, sesame & juicy pomelo! 😋😋😋 Especially love the nutty flavours! 🥜
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Topped with fresh sashimi 🍣 & a drench of their homemade sauce, it’s time to toss to greater heights! 🥢 So good that we polished the plate clean! 💕

1 Like

I still 记得 my awesome dining experience on my first visit at KyoaJI, a Japanese restaurant nestled in TripleOne Somerset which serves up authentic Japanese cuisine. 🇯🇵 As expected, they never disappoint! Here are some of the specialties that we tried on my 2nd visit! 😋😋😋
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🔹️Sanshoku Maki ($28++): fans of sushi will be delighted with this 3-layered roll! 🍣 Absolutely fresh!
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🔹️Asari Garlic Sauce ($18++): these round clams with garlic sauce was insanely aromatic! 🤤
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🔹️Ebi Teppanyaki ($22++): mentaiko lovers will be pleased with this creamy rendition of springy prawns! 🦐
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🔹️Kinoko Tofu ($10++): a relatively lighter dish, give this homemade deep-fried mushroom 🍄 beancurd a try!
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🔹️Gyuniku Hoba Yaki ($42++): featuring beef 🐄 with miso flavour, I liked how tender these slices were & the savoury miso simply whets your appetite! 😊
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🔹️Exclusive Set Lunch Bento ($35++): enjoy the best of many worlds with this bento! ✌🏻 Start off light with a salad 🥗, smooth chawanmushi & miso soup, then move on to the fluffy Japanese rice 🍚 with thick fresh cuts of sashimi, crispy tempura 🍤 & soft fatty unagi! Certainly makes a satisfying meal on its own! ✔
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Thank you @esth3r_esth3r @kyoajisg for the yummylicious treat! ❤

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