967 Wishlisted
Proper Comfort Food

7 Tanjong Pagar Plaza
Singapore 081007

(open in Google Maps)

12:00pm - 12:00am

12:00pm - 12:00am

12:00pm - 12:00am

12:00pm - 12:00am

12:00pm - 12:00am


12:00pm - 12:00am

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Top Dishes

What you should order based on community favourites


From the Burpple community

A no-brainer choice thanks to the plenty of raves online. Was surprised to find smooth, flaky Haddock beneath the crispy batter. Nice combination of subtle sweetness and savoury crunchy batter. Squeeze some lime to cut through the greasiness of the fried batter and you’re good to go. I’m not a fan of peas, so the mushy peas didn’t appeal much to me but I did find it fresh and sweet. Worth every single buck and definitely on the top of my list for favourite fish and chips.


They are one of the best fish&chips in town! Always have them without fail. And still good even if you order via delivery. Finally head down to their shop to try the beef stew! Very good combination of the stew with the mash.

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We can’t stop raving about their beer battered fish and thick cut French fries! The Atlantic Haddock was the least fishy and we enjoyed every flakey and fresh bite so so much!

This dish comes with a side of mushy peas and tartar sauce (hold onto your ewwws when you read about the mushy peas). This fresh and creamy mushy peas are like the upgraded version of baked beans served in an American breakfast. We definitely recommend giving this British styled Fish and Chips a try and we advise you to QUEUE EARLY. We reached at 12pm sharp on a Saturday afternoon and we were left with the last table.

The fried Atlantic Haddock Fish & Chips we had at Maxwell Food Centre from Lad & Dad.

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Pretty delicious Fish and Chips from Lad & Dad, one of the hawker stalls which serves this ultra crispy plate of fried Atlantic Haddock along with crispy fries and mushy peas. Another worthy option to try if chicken rice is not your calling that day.

Enjoyed my bacon and chip butty: imagine bacon, hashbrown and sunny side egg with a runny yolk sandwiched in a soft bun. Their beef stew with mash is pretty good too.