6 Eu Tong Sen Street
#B1-08/09 Clarke Quay Central
Singapore 059817
Saturday:
01:00pm - 10:00pm
Classico ($7.90). We liked how moist the cake was and reminded me of the ones I’ve had in Italy. The mascarpone cream was light enough as well. If there’s anything I could pick on, I would like it if the sponge cake was a bit more fluffy.
Worth the buy though! Would come back for more exciting flavours
The DFD team (@stormscape @juicyfingers @__sy_g ) has a number of mouthwatering Matcha cakes to share with you.
Just swipe right or head over to bit.ly/matchacakes #DFDMatcha #dfdcakes
Delectable cake which we shared along with hot chocolate (lots of coffee options too)
and now I've discovered a Tiramisu cafe in the basement of the central mall. We ordered the Classico and Pistachio flavour.
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Tiramisu should have that strong espresso flavour with that tinge of liqueur. A good proportion of mascarpone cheese and soaked ladyfingers too. The Classico ticks all that a good tiramisu has! ⠀⠀⠀⠀⠀⠀⠀⠀⠀
The Pistachio Tiramisu's nutty topping gives a nice contrasting nutty crunch to the soft creamy tiramisu cake.
Cherries makes it a bit soggy but give it fruity rich flavour, somehow it tastes less sweet than classic. I like both flavours and will definitely go back for more!
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Brûlée Tiramisu - $7.50
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It’s your typical tiramisu but with creme brûlée coating at the top. Only blowtorched upon order, you are guaranteed a crisp top. Tiramisu overall still soft, I hope could be sweeter though, love my desserts sweet sweet. They offer a lot of different combinations, worth visiting and pick your favourite
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L’atelier Tiramisu
@lateliertiramisu