18 Raffles Quay
Singapore 048582

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Open 24 hours

Open 24 hours

Open 24 hours

Open 24 hours

Open 24 hours

Open 24 hours

Open 24 hours

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From the Burpple community

After trying Sing HK during my internship time, decide to try it again for its delicious scramble egg. Ordered the pork belly noodle with scramble egg ($8.80). Really delicious and worth coming to try. Would not mind to try out other dishes in Lau Pa Sat

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a typical mini wok stall serving the normal zhi char style dishes. i opted for the the fried rice with prawns. there were other options with luncheon meat and beef too. prawns had a good batter coating and was crispy. fried rice has some wok hey to it.

Hokkien Mee

(from Golden Shoe Hokkien Mee)

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Among the many stalls in Lau Pa Sat is this stall called Seng Kee Local Delights, which serves up pretty decent fare!

The Char Kway Teow ($4.80) was really pretty decent with a more savoury kick than a sweet one. The cockles were quite fresh too! There is a bit of smokiness within as well. Downside is that it wasn't hot and it seems like the cockles and fish cake were not fried together with the noodles. What a pity as this really has quite a potential!

The hokkien mee ($6) on the other hand was made to order, and we loved the savoury rich seafood broth which got us going for more! The portion is quite big and the prawns were fresh. If I'm in Lau Pa Sat I will come back for this!


Had the Salt Baked Chicken Noodle ($6.80) with scrambled egg ($2).

I like that the chicken was quite a huge portion and the huge slab of egg. Really nice food at Lau Pa Sat

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On the other hand, the oyster omelette paled in comparison against their Hokkien mee. It was overwhelmingly starchy, and slightly tasteless as well. Egg was also a tad bit dry.


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