31/33 Mackenzie Road
#01-01
Singapore 228686

(open in Google Maps)

Tuesday:
10:30am - 07:00pm

Wednesday:
10:30am - 07:00pm

Thursday:
10:30am - 07:00pm

Friday:
10:30am - 07:00pm

Saturday:
10:30am - 07:00pm

Sunday:
10:30am - 04:00pm

Monday:
10:30am - 07:00pm

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Reviews

From the Burpple community

Chocolate Rice Swiss Roll Cake, $9 from ๐™‡๐™š ๐˜พ๐™–๐™›๐™š ๐˜พ๐™ค๐™ฃ๐™›๐™š๐™˜๐™ฉ๐™ž๐™ค๐™ฃ๐™š๐™ง๐™ฎ & ๐™‹๐™–๐™จ๐™ฉ๐™ง๐™ฎโ €
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๐Ÿ“ 31/33 Mackenzie Rd, unit 01-01, Singapore 228686โ €
๐Ÿ“ Blk 637 Veerasamy Rd, unit 01-111, Singapore 200637โ €
๐Ÿ“ Blk 42 Cambridge Rd, unit 01-02, Singapore 210042 โ €
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Itโ€™s been awhile and you have been missed! Been missing this Chocolate Rice Butter Cream Swiss roll cake over the CNY period but it was temporary stop as they had to prepare their signature golf pineappple balls. Now, they have resume and itโ€™s back on production again! Super soft, fragrant and not too sweet for our liking! Even when itโ€™s just out from the fridge, the sponge cake is not tough and dense at all, itโ€™s so super fluffy! Best served chilled, and accompanied with hot tea/coffee anytime of the day! Definitely one of best out there! โ €
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#hungryunicornsg #lecafeconfectioneryandpastry #lecafeconfectionery #chocolateswissroll #chocolatericecake
@lecafe_sg

Lady boss here stared at my mum in disbelief when mum queried if she had samples for the establishmentโ€™s cookies, she was very confident of her products we inferred.
Iโ€™d accede her behaviour for the beancurd tarts here remains just as good since Iโ€™ve had them more than a year ago. The silky smooth beancurd pudding on a Chinese tart base with a symmetrical thickness is quite an art. Still the best beancurd tarts Iโ€™ve had till date, at a price point for the masses.

1 Like

Nestled along a small street along mackenzie Road, is Le Cafe which serves up delicious traditional pasties. I got the Bean Curd Tarts ($10 for a box of 8) and man I absolutely loved it.

I liked that the Beancurd filling was smooth and flavourful but at the same time really light. The tart shell had nice buttery notes which further enhanced the eating experience. It was so tasty that I finished it so quickly.

Enjoyed these treats because they werenโ€™t sweet and yet you have the best of both worlds; tau huay and tarts.

Gobbled down a few the day I bought them!

If youโ€™re looking for something sweet like chocolate tarts, guess this may not really suit your palate.

Rating: 4/5

#eatwithnchenggg

Didnโ€™t particularly enjoyed it because it wasnโ€™t sweet enough for me though it was understandable since itโ€™s soya bean tart and not egg tart. ๐Ÿ™ƒ My personal preference is to have it at room temperature because the tart was softer as compared to having it chilled. Any of yโ€™all tried this before?

1 Like

Have been craving these silky beancurd tarts with buttery crusts for the longest time and was so happy when I finally got to have it! I've truly missed these indeed ๐Ÿ˜

1 Like
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