1 HarbourFront Walk
#02-91 VivoCity
Singapore 098585

(open in Google Maps)

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required


From the Burpple community

Hahaha strange order by me. It's really just tendon without meat. I normally can eat it but this was like chewing on tough jelly. Their la mian was as usual excellent. I really enjoyed it.

1 Like

Fragrant Pork Chop with
Specialty Mala Dry Noodle - $13.90
LeNu’s time limited pork chop with mala dry noodle is tossed in special mala paste, with a kick for me definitely. Paired with marinated pork chop for the extra shiokness. I love LeNu and always order their Braised Beef Tendon ($7.90) which is always cooked to such tenderness. The time limited mala dry noodle is available until 31 March

For this dish, your choice of noodle, I got the la mian, is tossed in a special mala paste that contains a unique blend of 8 spices including Sichuan peppercorn, dried chilli, fermented black bean and bay leaf, topped with bonito flakes for the added umami-ness. Each bowl of noodle is wonderfully paired with a juicy pork chop that has been marinated overnight in a housemade sauce.
✨ LeNu Chef Wai’s Noodle Bar
📍 1 HarbourFront Walk, VivoCity, Unit 02-91, Singapore 098585
🍴 [Media Invite]

Looking for brunch on a weekday and we settled for LeNu,which I think is a good meal to start the day.

Ordered the pork chop with preserved vegetable noodles,as well as braised pork rib. Also, topped up to set meals to get additional sides (bamboo shoots and black fungus)and drinks.

Like how the pork chop is given in a separate plate so that they won’t turn soggy in the soup. It would be better if the preserved vegetable taste is stronger but overall still satisfying. Happy tum tum :)

Braised wagyu beef lamian. It’s good but quite salty towards the end. I won’t drink too much of the soup. Their century egg tofu served chilled is refreshing!

Family likes LeNu: where we get a variety of soupy Noods that suits the palate.

🍴 Braised Beef Combi ($15.90) which includes my fave wagyu chunks, marbled beef, tendon... Accidentally ordered this, but i guess we deserve a treat from time to time! The variety of beef + fragrant 红烧 soup is good, though hard to match Dintaifung's

🍴 Braised Pork Rib Noodles ($9.90) was alright with its tender pork ribs

🍴 Garoupa Pickled Veggie ($13.50), this dish exceeded our expectations as its not salty, and the garoupa fillet is generous + soft.

We topped up for a set to get a drink + chilled black fungus for $3.20. Pretty worth honestly.