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166 Jalan Besar
#01-32 Berseh Food Centre
Singapore 208877

(open in Google Maps)

05:30pm - 12:00am

05:30pm - 12:00am

05:30pm - 12:00am

05:30pm - 12:00am

05:30pm - 12:00am

05:30pm - 12:00am

05:30pm - 12:00am

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Top Dishes

What you should order based on community favourites


From the Burpple community

Best ou lua in town. The starch was nice and gooey and eggs was full of umami. Oysters were fresh and juicy. Best part was the chili which hit all the right spots. Amazing wok hei too!!

This plate boasted a splendidly moist and starchy texture, littered with crispy charred bits. It's an even and well-executed texture, nothing like the clumpy sogginess typical of mediocre orh luak.
It brimmed with eggy umami, complemented by brininess from the plump oysters and slight heat from the chili. The additional saucer of chili (different from the one it was fried with) provided a magical zestiness that tied everything together.

1 Like

Oysters are fresh with no fishy smell. The eggs and tapioca flour are mixed fried with silky texture and wok hei. The winning ingredient in this is the chilli used..so so aromatic and flavourfully spicy.

1 Like

Definitely one of the best fried oyster omelette in Singapore, so sinfully good! Korean oysters are used here, and they are so big & juicy. Yummy!


Teochew style oyster omelette which is wet and gooey.
Huge, clean flavourful Korean oysters are used.
This oyster omelette is so good, someone ordered 50 packets at $10 each, 4 times a week for the past 2 months.
Today, Mr Lim starts selling to customers from 6:45pm, just to complete the 50 packets order. Official opening at 6:00pm

I found this satisfying😃
BF prefers the one at Toa Payoh.. he says it is more starchy.

1 Like